Samyuktha Manam
Oklahoma ,OK
Summary
Dynamic Food Safety Supervisor with GlaxoSmithKline Consumer Healthcare Ltd, adept at enhancing food safety measures through comprehensive training and effective communication. Expert in HACCP planning and microbiology, successfully reduced foodborne illness risks while fostering teamwork and collaboration across departments. Committed to ensuring quality and safety in new product development.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Food Safety Supervisor
GlaxoSmithKline Consumer Healthcare Ltd
08.2022 - 08.2023
- Led development, training and maintenance of plant quality and food safety programs.
- Facilitated communication between various departments regarding food safety matters, creating an environment conducive to collaboration and problemsolving.
- Reduced risk of foodborne illnesses through diligent monitoring and enforcement of proper sanitation practices.
- Worked extensively in hands-on food processing environment before developing expert focus on food safety.
- Enhanced food safety measures by implementing comprehensive training programs for staff.
- Provided expert guidance during new product development efforts, ensuring safe products reached the market without compromising quality or taste.
Education
Master Of Science - Nutrition And Food Science
University of Central Oklahoma
Edmond, OK05.2025
Bachelor Of Science - Food Technology
Rajiv Gandhi Educational Institutions
Rajamahendravaram , India 08.2022
Skills
- Food storage techniques
- Allergen awareness
- HACCP planning
- Personal hygiene monitoring
- Teamwork orientation
- Microbiology
- Quality control
- Excellent communication
Certification
- HACCP
- Food Allergy and intolerance training
- ISO 22000.2018 Awareness - Alison
- Social and Behavioral Research- CITI Program
- Awarded the Honor Roll of President for outstanding academic performance
- Certification in food microbiology
- Certification in functional foods
Timeline
Food Safety Supervisor
GlaxoSmithKline Consumer Healthcare Ltd
08.2022 - 08.2023
Master Of Science - Nutrition And Food Science
University of Central Oklahoma
Bachelor Of Science - Food Technology
Rajiv Gandhi Educational Institutions
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