Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Timeline
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SANDRA MANRIQUE

CHULA VISTA,California

Summary

Proven leader in optimizing operations and enhancing profitability, I leveraged problem-solving abilities and cross-functional collaboration at TJ Max to streamline markdown processes, significantly boosting efficiency. With a knack for team building and merchandise planning, I excel in driving projects to success, ensuring top-notch quality and performance standards.

Overview

12
12
years of professional experience

Work History

Markdown Associate

TJ Max
San Ysidro, CA
10.2018 - Current
  • Developed and implemented strategies for optimizing markdown processes.
  • Created markdown reports to track progress and analyze performance.
  • Maintained accurate records of all markdown activity.
  • Ensured compliance with company policies and procedures related to markdowns.
  • Collaborated with other departments to ensure timely execution of markdowns.
  • Monitored competitor pricing and adjusted markdowns accordingly.
  • Assisted in the development of promotional campaigns for specific markdown items.
  • Provided customer service support as needed regarding product inquiries, returns, exchanges, or price adjustments due to markdowns.

Manager of Operations

Oh Verde Restaurant
Bogota, COLOMBIA
03.2013 - 11.2015
  • Developed and implemented operational policies and procedures to ensure efficient business operations.
  • Created and managed budgets for operational departments and monitored progress against goals.
  • Established, maintained, and enforced organizational standards of performance, quality, and safety compliance.
  • Provided leadership and direction to staff members to ensure successful completion of projects on time and within budget.
  • Collaborated with other managers across the organization to develop strategies that support overall company objectives.

Education

Associate of Arts - Culinary Arts

SOUTH WESTERN COLLEGE
Chula Vista, CA
06-2025

High School Diploma -

NUESTRA SEÑORA DEL PILAR
CALI, COLOMBIA
06-1991

Skills

  • Problem-solving abilities
  • Time management abilities
  • Adaptability
  • Communication
  • Multitasking Abilities
  • Team building
  • Professionalism
  • Profit maximization
  • Cross-Functional Collaboration
  • Merchandise planning

Affiliations

  • Cooking
  • Running
  • Painting abstract art

Languages

Spanish
Professional
English
Limited

Timeline

Markdown Associate

TJ Max
10.2018 - Current

Manager of Operations

Oh Verde Restaurant
03.2013 - 11.2015

Associate of Arts - Culinary Arts

SOUTH WESTERN COLLEGE

High School Diploma -

NUESTRA SEÑORA DEL PILAR

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SANDRA MANRIQUE