Sandra Nayeli Rojas Campos
Fremont,CA
Summary
Adept at team contribution and troubleshooting, I enhanced facility cleanliness and food quality at Flagship Resort and Wendys Restaurant, respectively. By focusing on parts inspection and assembly procedures, I consistently ensured high standards in both culinary and maintenance tasks, significantly reducing germ spread and improving customer satisfaction.
Overview
3
3
years of professional experience
Work History
Cook's Assistant
Wendys Restaurant
11.2022 - 07.2024
- Worked with chef to prepare daily food specials and other supplies.
- Followed recipes closely for consistent taste, quality and presentation.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Janitor
Flagship Resort
01.2021 - 11.2022
- Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
- Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
- Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
- Kept building spaces premises clean inside and outside.
Skills
- Team contribution
- Assembly procedures
- Parts inspection
- Troubleshooting
Timeline
Cook's Assistant
Wendys Restaurant
11.2022 - 07.2024
Janitor
Flagship Resort
01.2021 - 11.2022
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