Sandy Jensen
Erhard,MN
Summary
Dietary associate with expertise in food service sanitation and temperature monitoring. Proven ability to maintain cleanliness and organization in dining environments. Recognized for delivering exceptional customer service and ensuring compliance with health standards.
Overview
21
21
years of professional experience
Work History
Dietary Associate
MNVH
Fergus Falls, Minnesota
08.2005 - Current
Served plates of food to residents, ensuring timely and accurate meal delivery.
- Set up dining room for meals to create inviting atmosphere for residents.
- Clean up after meal service by doing the dishes, cleaning and sanitizing tables and countertop, juice and coffee machines.
- Restocked refrigerators with daily items like milk, juice, and supplements, maintaining organized and clean work areas.
- I sweep, mop and vacuum the floors and carpets in the kitchen and dining areas.
- I take temperatures of refrigerators and freezers.
- I take out garbage and recycling daily
- Verified and documented daily cleaning and maintenance tasks.
- I have knowledge of chemicals to use for the right jobs.
Skills
- Food service and customer support
- Kitchen sanitation and safety
- Temperature monitoring
- Supply management
- Chemical handling
Timeline
Dietary Associate
MNVH
08.2005 - Current