Working with animals farming
Sarah Diem-White
Dishwasher
Cuba,NM
Work History
Dishwasher
Prescillianos Restaurant
Cuba, NM
05.2024 - Current
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Scraped, washed and efficiently restacked dishware, utensils, and glassware to keep kitchen ready for customer demands.
- Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
- Reduced dish breakage by carefully handling delicate items during the washing process.
Certification
[Sandwich Artist], [Subway] - [July 2022 to May 2023]
Interests
Fashion
Profile for url
Resume cover letter and profile picture. Working style.
Timeline
Dishwasher - Prescillianos Restaurant
05.2024 - Current