Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

SAUL PINA

Santa Maria

Summary

Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks.

Overview

5
5
years of professional experience

Work History

Auto Detailer

Enterprise Rent-A-Car
San Luis Obispo, CA
08.2025 - 11.2025
  • Performed deep cleaning and odor removal.
  • Detailed corporate vehicle fleets.
  • Managed projects under tight deadlines.

Fulfillment Specialist

Target
Santa Maria, CA
11.2023 - 04.2025
  • Ensured timely dispatch.
  • Maintained coordination with distribution teams.
  • Reduced stockroom clutter.
  • Ensured timely dispatch.
  • Trained new hires.

Team Leader

Jack in the Box
Santa Maria, CA
01.2022 - 09.2023
  • Created daily operational goals.
  • Led a cross-functional team.
  • Facilitated conflict resolution.
  • Maintained quality standards.

Line Cook

Red Lobster
Santa Maria, CA
04.2021 - 01.2022
  • Ensured kitchen readiness for service.
  • Maintained consistency across plates.
  • Executed daily food prep tasks.
  • Handled multiple prep stations.
  • Trained new hires in kitchen procedures.

Education

High School Diploma -

Pioneer Valley Highschool
Santa Maria, CA
07-2023

Skills

  • Time management
  • Attention to detail
  • Cleaning and organization
  • Strong customer service
  • Team coordination
  • Back of house operations

Languages

Spanish
Native or Bilingual
English
Native or Bilingual

Timeline

Auto Detailer

Enterprise Rent-A-Car
08.2025 - 11.2025

Fulfillment Specialist

Target
11.2023 - 04.2025

Team Leader

Jack in the Box
01.2022 - 09.2023

Line Cook

Red Lobster
04.2021 - 01.2022

High School Diploma -

Pioneer Valley Highschool