Savannah Taylor
Taft,TN
Summary
Hardworking with background as Worker. Demonstrated skills in manual labor, machine operation and task completion within deadlines. Strong physical stamina combined with problem-solving capabilities to enhance productivity at previous roles. Notable contributions include improved efficiency and team collaboration on various projects.
Experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.
Overview
6
6
years of professional experience
Work History
Server/Host
Our Place Diner
Park City, TN
05.2024 - Current
- Took orders from customers accurately and in a timely manner.
- Maintained records of transactions made during shift as required by law or company policy.
- Prepared drinks according to standard recipes.
- Delivered food orders promptly and courteously.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Provided excellent customer service to ensure satisfaction.
- Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Accurately recorded orders on cash register and point-of-sale system.
- Greeted guests and provided menus.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Stayed informed about daily specials, new menu items, promotions.
- Checked food before serving it to customers.
- Monitored dining room for cleanliness and proper set-up at all times.
- Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
- Cleaned tables and chairs to prepare dining area for next customers.
- Displayed enthusiasm and knowledge about restaurant's menu and products.
Server/Cashier
Old Taft Depot
Taft, TN
05.2018 - 08.2022
- Performed opening and closing duties such as setting up the dining area, restocking supplies.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Provided excellent customer service to ensure satisfaction.
- Collaborated with other restaurant staff members to ensure efficient operations within the restaurant environment.
- Monitored dining room for cleanliness and proper set-up at all times.
- Communicated effectively with kitchen staff regarding customer allergies or special requests.
- Stayed informed about daily specials, new menu items, promotions.
- Prepared drinks according to standard recipes.
- Took orders from customers accurately and in a timely manner.
- Delivered food orders promptly and courteously.
- Responded efficiently to guest inquiries and complaints in a professional manner.
- Checked food before serving it to customers.
- Handled money transactions accurately while following company procedures for handling cash payments.
- Assisted in training new servers.
- Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
- Cleaned tables and chairs to prepare dining area for next customers.
- Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
- Served food and beverages to patrons and immediately remedied issues with orders.
- Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
- Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
- Displayed enthusiasm and knowledge about restaurant's menu and products.
- Completed cleaning duties by sweeping and mopping floors, vacuuming carpet and tidying up server stations.
- Greeted customers, answered questions and recommended specials to increase profits.
- Addressed complaints to kitchen staff and served replacement items.
- Developed rapport with guests and assisted in generating repeat business by providing exceptional customer service.
- Provided exceptional service to high volume of daily customers.
- Satisfied customers by topping off drinks and offering condiments, napkins and other items.
- Trained new employees on restaurant procedures and plating techniques.
- Promoted desserts, appetizers, and specialty drinks to optimize sales.
- Trained new employees to perform duties.
Animal Shelter Volunteer
Fayetteville Animal Shelter
Fayetteville, TN
02.2022 - 05.2022
- Provided care for animals by feeding, cleaning cages, walking dogs, and providing companionship.
- Managed inventory of supplies used in daily operations at the shelter.
- Helped to ensure that all shelter animals were healthy and up-to-date on vaccinations.
- Cleaned kennel and offices areas by mopping, sweeping, and sterilizing equipment.
- Performed daily feeding and watering and cleaned animal enclosures for rescued animals.
- Maintained animal shelter by cleaning and disinfecting kennels, cages and equipment, washing dishes and laundry, taking out garbage and performing custodial duties.
- Observed shelter animals for unusual symptoms indicative of medical or behavioral problems, reporting issues to shelter manager.
- Prepared and distributed animal enrichment toys and activities.
- Provided exercise and playtime for animals to promote health and well-being.
- Helped in organizing and cleaning storage areas and restocking supplies.
- Monitored animal health and reported any concerns to shelter staff.
- Assisted in feeding and watering shelter animals according to dietary needs.
- Fed and watered animals and spot-cleaned kennels to meet animal needs and maintain sanitary facilities.
Education
Bachelor of Science - Business Communications
The University of Tennessee - Martin
Martin, TN05-2027
Bachelor of Science - Business Communications
Motlow State Community College
Fayetteville, TN05-2025
Skills
- Supervision and leadership
- Task Prioritization
- Multitasking
- Recordkeeping
- Communication
- Flexible and Adaptable
- Analytical and Critical Thinking
- Team Leadership
- Positive and Friendly Attitude
- Friendly and cheerful
- Emotional Resilience
- Compassionate client care
- Flexible Schedule
- Strong Ethics
- Hardworking
- Dependable and Hardworking
- Hardworking and Responsible
- Organizational Skills
- Calm Under Pressure
- Team building
- Caring and Empathetic Demeanor
- Caring and Empathetic
- Empathetic Approach
- Kind and empathetic
Timeline
Server/Host
Our Place Diner
05.2024 - Current
Animal Shelter Volunteer
Fayetteville Animal Shelter
02.2022 - 05.2022
Server/Cashier
Old Taft Depot
05.2018 - 08.2022
Bachelor of Science - Business Communications
The University of Tennessee - Martin
Bachelor of Science - Business Communications
Motlow State Community College