Scott Marion
Moreno Valley,CA
Summary
Friendly and enthusiastic server with 17 years of specialization in restaurants. Able to learn new tasks quickly and proficient in growing key customer relationships. Represent establishment with friendly, professional demeanor at all times.
Experienced with safe and efficient forklift operation in warehouse settings. Utilizes strong organizational skills to manage inventory and streamline storage processes. Track record of adhering to safety protocols and contributing to team goals.
Professional warehouse specialist with strong expertise in forklift operation and warehouse management. Skilled in inventory control, loading and unloading materials, and maintaining safety standards. Known for effective teamwork and adaptability to changing demands. Reliable and results-driven, ensuring efficient operations and timely task completion.
Industrious Forklift Operator trained in all aspects of shipment inspections and transportation. Versed in using scanners and warehouse management systems (WMS) to promote safe and on-time shipment and delivery. Strong and robust individual comfortable lifting up to Number pounds and operating all job-related equipment such as shrink wrap machines.
Overview
24
24
years of professional experience
Work History
Warehouse Forklift Operator
Proctor & Gamble
Moreno Valley, CA
04.2024 - 05.2025
- Operated forklifts to transport materials across warehouse efficiently.
- Conducted regular safety inspections on equipment to ensure compliance with regulations.
- Assisted in inventory management by accurately tracking stock levels and locations.
- Collaborated with team members to streamline loading and unloading processes.
- Maintained organized work areas to enhance productivity and safety standards.
- Utilized warehouse management systems for real-time tracking of shipments and inventory movements.
- Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
- Built pallets and loads for partial and mixed pallets, wrapped finished pallets and staged pallets and loads into truck when ready for shipment.
- Worked with racking systems and loaded or unloaded pallets, pulling and placing pallets on or off of vertical product racking systems and trucks, maximizing storage by stacking products vertically.
- Received products using frequency scanners, unloaded shipments from trucks and fulfilled and organized orders to streamline customer delivery processes.
- Unloaded and stacked materials by raising and lowering lifting devices.
- Optimized warehouse space utilization by effectively stacking pallets using a forklift, maximizing storage capacity without sacrificing accessibility or safety.
- Ensured timely deliveries by efficiently loading and unloading trucks with the use of forklifts.
- Maintained an organized warehouse by systematically arranging products using a forklift according to company guidelines.
- Contributed to the reduction of workplace accidents by adhering to strict safety protocols during all forklift operations.
- Improved overall warehouse cleanliness, routinely clearing debris from aisles with the use of attachments on the forklift.
- Monitored area for pedestrian and vehicular traffic while operating various types of equipment.
- Maneuvered forklift safely in congested and confined areas using Skill and Technique.
Server, Bartender, Cook, Host, Kitchen Manager
Applebee's Grill + Bar
Beaumont, CA
01.2001 - 03.2024
- Handled incoming calls and directed them to the correct personnel.
- Managed order placement services for customers.
- Make drinks for guests.
- Take orders
- Delivered exceptional customer service, ensuring satisfaction and loyalty through personalized interactions.
- Managed multiple tables efficiently, prioritizing tasks to enhance dining experience for guests.
- Trained new servers on menu knowledge, service standards, and operational procedures.
- Collaborated with kitchen staff to ensure timely food delivery and address special requests effectively.
- Resolved customer complaints swiftly, maintaining positive relationships and encouraging repeat business.
- Implemented upselling techniques that increased overall sales during peak hours consistently.
- Developed training materials for onboarding processes, streamlining integration of new team members into service culture.
- Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Maintained a clean and orderly dining area for an enjoyable guest experience.
- Bussed and reset tables to keep dining room and work areas clean.
- Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
- Assisted in training new hires, providing guidance on restaurant standards and best practices.
- Handled cash transactions accurately, contributing to balanced daily financial reports.
- Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
Education
Duploma -
Bonney Eagle High School
Standish, ME06.1996
Certificate - Veterinarian assistant
Animal Behavior College
Santa Clarita, CA07.2009
Certificate - Networking and repair on computers small business
CEI
Riverside, CA01.2002
Skills
- Customer and Personal Service
- Speaking
- Computers and Electronics
- Critical Thinking
- Monitoring
- Complex Problem Solving
- Food Production
- Time Management
- Administration and Management
- Judgment and Decision Making
- Active Learning
- Negotiation
- Equipment Maintenance
- Truck loading and unloading
- Forklift operation
- Warehouse organization
- Problem-solving
- Shipping and receiving
- Heavy lifting
- Materials handling
- Loading and unloading
- Pallet jack operation
- Workplace cleanliness
- Loading dock procedures
- Warehouse safety
- Order picking
- Shipment receiving
- Adherence to procedures
- Time management
- Attention to detail
- Inventory management
- Safe lifting techniques
- Loading dock staging
- Receiving procedures
- Barcode scanning
- Safe forklift operation
- Pallet building
- Team player
- Safe driver
- General laborer
- Palletizing
Timeline
Warehouse Forklift Operator
Proctor & Gamble
04.2024 - 05.2025
Server, Bartender, Cook, Host, Kitchen Manager
Applebee's Grill + Bar
01.2001 - 03.2024
Certificate - Networking and repair on computers small business
CEI
Duploma -
Bonney Eagle High School
Certificate - Veterinarian assistant
Animal Behavior College