Scott Ringering
Issaquah,WA
Summary
Results-oriented Meat Department Manager with expertise in cutting techniques and sanitation standards, ensuring high-quality meat products. Proven ability to train staff and manage inventory effectively.
Overview
14
14
years of professional experience
Work History
Meat Department Manager
Safeway
06.2025 - Current
- Managed daily operations of meat department, ensuring product quality and safety standards.
- Trained and mentored staff on proper meat handling techniques and equipment use.
- Oversaw inventory management, maintaining optimal stock levels to meet customer demand.
- Implemented efficient display strategies to enhance product visibility and increase sales.
- Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
Meat Cutter
Safeway
08.2012 - Current
- Operated band saws and meat slicers to prepare various cuts of meat.
- Ensured adherence to food safety and sanitation standards throughout all processes.
- Assisted in inventory management, tracking stock levels of meat products.
- Collaborated with team members to optimize workflow and efficiency in the department.
- Monitored product quality, discarding items that did not meet safety regulations.
Education
High School Diploma -
Walla Walla High School
Walla Walla, WA06-2013
Skills
- Cutting techniques
- Sanitation standards
- Staff leadership
- Schedule management
- Ordering supplies
- Reliability
Timeline
Meat Department Manager
Safeway
06.2025 - Current
Meat Cutter
Safeway
08.2012 - Current
High School Diploma -
Walla Walla High School