Scott Taylor
Jacksonville,TX
Summary
"Proven hospitality leader and recent Jacksonville, TX relocatee with extensive experience managing high-volume operations at premier venues, including WakePoint and Omni Barton Creek Country Club. Expert in strategizing dining crew workflows and maintaining exceptional service standards during peak holiday weekends and high-traffic summer seasons. Adept at leveraging POS systems to optimize efficiency and elevating guest satisfaction through an adapt proactive leadership and a composed time management, result-driven demeanor."
Overview
10
10
years of professional experience
2
2
Certification
Work History
Server & Bartender
Omni Barton Creek Country Club
2020.07 - 2025.02
- Omni Hotels & Resorts: Location Arnies at Barton Creek Lakeside (Club Manager: Sandy Bolton).
- Ensured accurate order fulfillment while assisting servers and bartenders in maintaining service quality.
- Managed consistent flow of patrons during breakfast, brunch, lunch, and dinner hours.
- Promoted positive interactions with guests, members, and their families.
- Prepared cocktails and managed bar operations efficiently.
- Coordinated arrangements for banquet events and dinner evenings.
- Polished silverware and glasses to maintain high standards.
- Maintained high levels of customer satisfaction among members through superior service while on high display.
F&B Manager
Wakepoint LBJ
2020.12 - 2022.06
- Company: WakePoint LBJ Owner: Scott Westlund
- Streamlined workflow by effectively organizing tasks for the food and beverage unit.
- Supports development and implementation of the new employee training program.
- Coordinated timely placement of Sysco and liquor purchases each week.
- Evaluate employee performance, and report to upper-level management.
- Aided in organizing bartender timetables.
- Ensured all bartenders were equipped with necessary resources for shift success.
- Developed drink recipes and menus to meet customer preferences while optimizing profitability.
- Optimized operational processes for high-demand evenings in live entertainment settings.
"Micheladas Café Y Cantina" "Shakespeare's Pub"
"Old Pecan St. Café" "Coppertank Event Center"
2017.03 - 2019.12
- These Company Owners: Bob & Brenda Woody
- Executed responsibilities as bar-back, server, and event bartender for operational support at four companies.
- Playing a role in streamlining banquet operations in team settings.
- Delivering food services across two restaurant establishments to enhance work schedule coverage.
- Ensured compliance with ID policies while keeping bar environment tidy.
- Monitored inventory levels of back stock items to ensure availability.
- Sustained efficient restocking operations to support bartenders' workflow.
- Monitored dining room for cleanliness and proper set-up at all times.
- Operated POS terminals to input orders, split bills and calculate totals.
"Lucky's Sports Bar" &
"Baja BBQ Shack"
2017.06 - 2018.12
- Company Owners: Kenny Norris
- Executed responsibilities as bar-back, server, and prep-cook for operational support at two companies.
- Contributed to peak seasonal operations by ensuring top-tier guest service.
- Executed culinary tasks in cold months maintaining dual restaurant excellence.
- Directed culinary preparations to ensure quality in each recipe.
- Assisted in maintaining workflow efficiency during peak summer rushes.
- Supported bartenders to ensure seamless service during peak live entertainment nights.
- Identified needs of customers promptly and efficiently.
Assistant Project Manager
River City Builders SA
2016.03 - 2017.03
- Operated tractors to perform various agricultural tasks.
- Oversaw job site maintenance for superintendent.
- Operated company vehicle for business assignments.
- Transported materials including cabinets, trash, tools, and supplies efficiently.
- Ensured seamless collaboration among crews by recording and relaying notes.
Education
Non-Active Licensed Real Estate Agent -
Champions School of Real Estate
San Antonio, TX2017-07
High School Diploma -
Canyon Lake High School
Canyon Lake, TX2015-06
Skills
- Strong work ethic
- Calm demeanor
- Point-of-sale system
- Exceptional customer service
- Wine service
- Food sales and promotion
- Positive guest interactions
- Dining crew workflow optimization
- Professional appearance & attitude
Certification
- Real estate license, currently not active
- T.A.B.C, active
- Food Handlers, active
Personal Information
Date of Birth: 04/15/1997
Volunteer Experience
- CRRC, 2013, 2014, Assisted with and participated in group activities with young basketball players. Coached and refereed youth ages 8-13 playing organized basketball. Monitored the youth during activities., 40+ hours of community service.
- Tye Preston Memorial Library, 2014, Assisted with volunteer Landscaping. 20+ hours
- John L. Kuykendall Arena & Events Center, 2021, 100+ hours in volunteer work for Llano FFA.
School Organizations
- Cross Country, 2012, Varsity
- Track, 2013, Varsity
- Basketball, 2015, Varsity
- Young Life Church
References
Available upon request
Timeline
F&B Manager
Wakepoint LBJ
2020.12 - 2022.06
Server & Bartender
Omni Barton Creek Country Club
2020.07 - 2025.02
"Lucky's Sports Bar" &
"Baja BBQ Shack"
2017.06 - 2018.12
"Micheladas Café Y Cantina" "Shakespeare's Pub"
"Old Pecan St. Café" "Coppertank Event Center"
2017.03 - 2019.12
Assistant Project Manager
River City Builders SA
2016.03 - 2017.03
Non-Active Licensed Real Estate Agent -
Champions School of Real Estate
High School Diploma -
Canyon Lake High School