Dependable U.S. Navy veteran.Goal-oriented and versed in greeting high-volume customers and recommending merchandise based on individual requirements. Skilled at creating displays to promote higher sales, completing cash register transactions and maintaining accurate records of all transactions.Reliable and upbeat successful at promoting customer loyalty, satisfaction and purchases with consultative techniques and diligent attention to individual needs. Knowledgeable about product merchandising, payment processing and cleaning. Dedicated and dependable relationship-builder with excellent organizational strengths and superior work ethic.
Work History
Chef
5 Months
La Amistad | 05.2026 - Current
Developed and executed diverse menus incorporating seasonal ingredients to enhance culinary offerings.
Trained and mentored junior kitchen staff on cooking techniques and food safety protocols.
Collaborated with vendors to source high-quality ingredients, ensuring freshness and sustainability.
Trained new staff on sales techniques and store policies, improving team performance and efficiency.
Managed inventory levels, ensuring product availability and minimizing stock discrepancies.
Insulator
5 Months
Shipyard Staffing | 03.2020 - 08.2020
Enhanced energy efficiency by insulating walls and ventilation systems
Shaped and formed insulation sections to fit specific systems and components
Secured insulation using wire, metal straps, or cement to ensure stability and effectiveness
Installed thermal insulation on piping and equipment to enhance energy efficiency.
Monitored insulation installation processes, ensuring adherence to specifications and quality standards.
Painter
3 Months
Aerotek Staffing | 10.2019 - 01.2020
Ensured proper mixture of paint and painting materials, including water based and epoxy paints
Mixed paint and materials, including water based and epoxy paints, to achieve optimal application results
Applied fillers and feathers to rough surfaces to ensure a smooth finish prior to painting
Utilized protection methods and preparation materials to maintain safety and quality during painting and cleaning operations
Conducted final work check to assess quality and make corrections if necessary.
Calculated accurate amounts of materials and estimated time for planned jobs.
Interacted with clients to report progress and verify timetable for completed work.
Painter - Fire Watch
3 Months
CTR Group | 07.2019 - 10.2019
Degreased, cleaned, and wrapped tanks for efficient sandblasting preparation
Completed various painting techniques such as strip coating, brush and roll and window recoating
Executed multiple painting techniques, including spray and brush applications, to achieve desired finishes. such as strip coating, brush and roll and window recoating
Monitored welder work environments, recommending safety measures to mitigate hazards
Monitored welders work environments and made recommendations to ensure workplace safety
Culinary Specialist, Painting & Lagging - TAD
6 Years
United States Navy | 08.2013 - 08.2019
Prepared culinary menus, planned, prepared, and served meals to ensure optimal functionality and longevity
Painted interiors and exteriors of ships, boats, shipyards to enhance aesthetic appeal and protection against elements
Prepared culinary menus and served meals, ensuring quality and presentation to meet customer satisfaction
Established food preparation procedures and guidelines to promote meal consistency and quality.
Took inventory of supplies and maintained accurate stock records to minimize losses and support supply ordering.
Evaluated food products to verify freshness and quality.
Cook
1 Year 2 Months
Bush Doctor | 06.2012 - 08.2013
Prepared and cooked diverse menu items following recipes and food safety guidelines.
Trained new kitchen staff on food preparation techniques and equipment usage.
Streamlined kitchen workflows, enhancing efficiency during peak service times.
Managed inventory levels, ensuring freshness and quality of ingredients.
Maintained clean and organized work areas at all times to bring safety and quality to the food preparation process.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Oversaw scheduling, inventory management, and supply ordering to maintain a fully stocked kitchen.