Sean Cassese
East Northport,NY
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking Kitchen Hand known for handling support tasks, maintaining food safety and restocking pantry items. Considered motivated and efficient worker.
Overview
4
4
years of professional experience
Work History
Kitchen Staff Member / Host
Darin Parker
07.2020 - 09.2024
- Monitored food temperatures and quality throughout shifts.
- Collaborated with team members to ensure seamless coordination during peak service hours.
- Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
- Restocked supplies and prepared additional ingredients during downtime for expected busy periods (Chopped vegetables, cut up fruit, and prepared sauces)
- Took to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Backed up servers by checking on tables and retrieving items for guests.
- Leveraged POS system to manage sales transactions, process credit cards and print receipts.
- Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
- Worked effectively in fast-paced environments.
Banquet Server
Larkfield Manor
04.2021 - 02.2022
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Ensured timely food delivery by effectively communicating with kitchen staff and coordinating efforts.
- Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.
- Served appetizers, delivered entrees, and refilled beverages for banquet guests.
- Handled special dietary requests, ensuring all guests received appropriate meals according to their preferences or restrictions.
- Performed opening and closing duties for banquet hall, following checklist to restock supplies and clean up all service areas.
Education
Bachelor of Business Administration - Business Management
SUNY Farmingdale
Farmingdale, NY05.2026
Skills
- Team Collaboration
- Customer Engagement
- Kitchen Organization
- Customer Service
- Knife handling skills
- Attention to Detail
- Quality Assurance
- Dedicated Work Ethic
Timeline
Banquet Server
Larkfield Manor
04.2021 - 02.2022
Kitchen Staff Member / Host
Darin Parker
07.2020 - 09.2024
Bachelor of Business Administration - Business Management
SUNY Farmingdale
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