Summary
Overview
Work History
Education
Skills
References
Languages
Timeline
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Sebastian Cevallos

Harrison,NJ

Summary

Motivated hospitality professional with over 6 years of experience in the restaurant industry, including roles in service, hosting, and supervision. Committed to delivering exceptional customer experiences and ensuring efficient operations in fast-paced environments. Bilingual in English and Spanish, enhancing communication with diverse clientele.

Overview

6
6
years of professional experience

Work History

Assistant Manager

Little Sips Café
01.2023 - 09.2024
  • Oversaw daily café operations, ensuring efficient service delivery and adherence to quality standards
  • Coordinated with suppliers to manage inventory levels and streamline supply ordering processes
  • Oversaw daily cash reconciliations, ensuring accurate financial reporting and minimizing discrepancies.
  • Assisted in creating marketing initiatives that increased café visibility and attracted new patrons
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Floor Supervisor

AH’PIZZ Night Dinner
01.2021 - 01.2023
  • Supervised daily restaurant operations, ensuring a high standard of service and quality
  • Handled escalated customer concerns efficiently, finding satisfactory resolutions that benefitted both guests and the company
  • Managed high-stress situations effectively, maintaining professionalism while resolving disputes or conflicts
  • Trained and mentored new staff, fostering a collaborative and efficient work environment
  • Monitored food quality and presentation, consistently meeting and exceeding restaurant standards

Server (eventually promoted to floor supervisor)

AH’PIZZ Night Dinner
01.2020 - 01.2021
  • Delivered attentive and friendly service to guests, enhancing their dining experience
  • Resolved customer complaints with empathy, resulting in increased loyalty and repeat business
  • Maintained cleanliness and organization of dining areas, contributing to a welcoming atmosphere

Server

OH’CALAMARES Peruvian fusion
01.2019 - 01.2020
  • Greeted and seated guests, ensuring a positive first impression of the establishment
  • Managed reservation systems and waitlists, optimizing guest flow and service efficiency
  • Collaborated with team members to enhance guest experiences and maintain a harmonious environment

Education

Certificate - Study of New Informatic Technologies

SAP Business AI
One Line

High School Diploma -

Grover Cleveland High School
01-2026

No Degree - Digital Marketing

Hudson Community College
02-2024

Skills

  • Oversaw employee performance, correct problems regarding food,liquor, and increase efficiency to maintain productivity
  • Strong interpersonal and communication skills
  • Bilingual in English and Spanish
  • Exceptional organizational and multitasking abilities
  • Proficient in food safety and quality assurance
  • Ability to work under pressure in fast-paced environments

References

  • Guillermo D., GM of Little Sips, (570) 801-8667
  • Nicolas G., GM of Ah’pizz, (646) 904-2053

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Assistant Manager

Little Sips Café
01.2023 - 09.2024

Floor Supervisor

AH’PIZZ Night Dinner
01.2021 - 01.2023

Server (eventually promoted to floor supervisor)

AH’PIZZ Night Dinner
01.2020 - 01.2021

Server

OH’CALAMARES Peruvian fusion
01.2019 - 01.2020

Certificate - Study of New Informatic Technologies

SAP Business AI

High School Diploma -

Grover Cleveland High School

No Degree - Digital Marketing

Hudson Community College
Sebastian Cevallos