Sebastian Morales Vargas

As an eCurbie my main focus is accurate and fast retrieval of the customer's groceries. As much as I trust the personal shoppers, it is still my responsibility to double check all the merchandise before I put it in the customer's car. Practicing precise revising of products under pressure in order to swiftly fulfill a need is a crucial skill that I will implement in future healthcare situations.

I worked at the Brookshire Brothers grocery store as a Diary and Frozen stoker. The main factor that I took away from being in this position is presentation and organization. I am in charge of knowing all the dairy and frozen products and where they go. With this responsibility, I made sure the aisles were stocked to their full capacity and that everything was neat and organized. Furthermore, I organized the inside of the coolers to keep all the merchandise in order. This ensures that when it is time to work them out, it is quick and not hard to find.

Wingstop was one of my favorite and hardest places to work at. I met great people in staff and customers but the work was demanding. With my past experience at Whataburger and Jamba combined, I used my stress management to make multiple orders at once and stay on time while using my customer service skills to respectfully hand the customer their meal to keep the line moving. My most important responsibilities at Wingstop were ensuring food safety and a sanitary environment. I understood the dangers of food-borne illnesses and prevented them by always washing my hands after contact with raw chicken.