Reliable line cook with a strong background in team coordination and training. Skilled in problem-solving and adapting to new techniques, consistently ensuring quality service and compliance with health regulations.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Line Cook
Red Robin
Elk Grove, CA
02.2025 - Current
Prepared high-quality dishes in accordance with company recipes and standards.
Maintained cleanliness and organization of kitchen workstations and equipment.
Assisted in training new team members on food preparation techniques and safety protocols.
Collaborated with front-of-house staff to ensure timely service and customer satisfaction.
Ensured compliance with health regulations and sanitation standards throughout food preparation process.
Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Line Cook
7-11 Convenience Store
Woodland, CA
12.2024 - 09.2025
Operated kitchen equipment, including grills, fryers, and ovens, while adhering to safety guidelines.
Monitored inventory levels of ingredients, notifying management for timely replenishment as needed.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Trained new line cooks on cooking techniques and kitchen equipment operation for optimal performance.
Supervised kitchen staff to ensure adherence to food safety standards and proper sanitation practices.
Monitored inventory levels, placed orders for supplies, and minimized waste through effective resource management.
Managed vendor relationships effectively, securing competitive pricing on high-quality ingredients while minimizing supply disruptions.
Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Janitor
Youa Thao's Cleaning Services
Lindsay, CA
08.2015 - 06.2020
Maintained cleanliness and sanitation standards across facilities.
Operated cleaning equipment, including floor buffers and vacuum cleaners.
Conducted routine inspections to identify maintenance needs and safety hazards.
Assisted in training new staff on cleaning protocols and safety practices.
Managed waste disposal processes to promote environmental sustainability.
Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.