Summary
Overview
Work History
Education
Skills
Languages
Timeline
GeneralManager

Selome Zewdie

Falcon Heights,MN

Summary

Talented Cook with excellent experience in fast-paced kitchen environments. Clear communicator with team-oriented focus and advanced skills to effectively work with cashiers and kitchen staff to review and prepare orders. Qualified and hardworking with up-to-date food handling permit.

Overview

1
1
year of professional experience

Work History

prep cook

Areas USA
St Paul, MN
01.2022 - 02.2022
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.

Manufacturing Associate

Company
Ethiopia, Ethiopia
09.2020 - 06.2021
  • Operated machining equipment safely with team of operators.

Education

High School Diploma -

Mota Highschool
Ethiopia
06.2021

Skills

  • Weights and Measurements
  • Sanitization Protocols
  • Food Service Sanitation
  • Equipment Cleaning and Maintenance
  • basic math skills
  • basic computer skills
  • Attention to Detail
  • Teamwork and Collaboration
  • Heavy Lifting
  • Team Goals
  • Protective Equipment Use

Languages

English
Professional Working

Timeline

prep cook

Areas USA
01.2022 - 02.2022

Manufacturing Associate

Company
09.2020 - 06.2021

High School Diploma -

Mota Highschool

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Selome Zewdie