Summary
Overview
Work History
Education
Skills
Timeline
Generic

Serena Maerten

Summary

High-energy professional multitasks well to meet customer desires and business needs in high-volume environments. Experienced with POS systems, money handling and responsible alcohol service.

Overview

6
6
years of professional experience

Work History

Barback

House of Blues
Lake Buena Vista, Florida
06.2025 - Current
  • Supported bartenders in drink preparation and customer service to enhance overall bar experience.
  • Teamed with staff to optimize service flow during peak events.
  • Maintained cleanliness and organization of bar areas during events and shifts.
  • Stocked supplies and inventory to ensure smooth bar operations throughout shifts.
  • Monitored inventory levels and relayed supply needs to management for uninterrupted bar operations.
  • Stocked refrigerating units with wines or bottled beer and replaced empty beer kegs.
  • Implemented safety protocols to maintain a secure working environment for staff and guests.
  • Successfully managed multiple tasks simultaneously while providing quality service.

Service Manager

Chipotle Grill
Oviedo, Florida
09.2020 - 05.2025
  • Managed daily operations to ensure efficient restaurant performance.
  • Trained and mentored team members on service standards and procedures.
  • Oversaw inventory management and ordered supplies, maintaining optimal stock levels.
  • Implemented quality control measures, ensuring food safety and consistent service excellence.
  • Resolved customer complaints promptly, enhancing satisfaction and fostering loyalty.
  • Oversaw inventory levels and ordered supplies to maintain stock availability.
  • Assisted with multiple tasks during busy shifts and staff shortages.

Server

Olive Garden
Winter Park, Florida
01.2021 - 12.2021
  • Delivered exceptional service to over 100 daily customers, enhancing overall dining experience.
  • Provided exceptional customer service to enhance dining experiences.
  • Took orders accurately and communicated with kitchen staff efficiently.
  • Delivered food and beverages in a timely manner to ensure guest satisfaction.
  • Resolved customer inquiries and issues promptly, ensuring high levels of satisfaction.
  • Coordinated with team members to maintain cleanliness and organization, supporting a welcoming atmosphere.
  • Provided outstanding service to large groups of customers each day, ensuring satisfaction.

Education

North Fort Myers High School
North Fort Myers, FL

Skills

  • Bar operations
  • Bar setup
  • Hygiene practices
  • Stock organization
  • Customer service
  • Team collaboration
  • Staff training
  • Efficient multitasking
  • Time management
  • Effective communication
  • Fast-paced environment

Timeline

Barback

House of Blues
06.2025 - Current

Server

Olive Garden
01.2021 - 12.2021

Service Manager

Chipotle Grill
09.2020 - 05.2025

North Fort Myers High School
Serena Maerten