Summary
Overview
Work History
Education
Additional Information
Languages
Timeline
Generic

Sergio Barba

Hercules ,CA

Summary

Motivated high honors student (3.5/4.0) and service-oriented professional with extensive experience in volunteer work and catering, demonstrating a strong commitment to enhancing guest experiences. Proven ability to communicate effectively, build relationships, and adapt to diverse needs in fast-paced environments. Known for exceptional problem-solving skills and a strong work ethic, with a passion for creating welcoming atmospheres and ensuring guest satisfaction.

Overview

3
3
years of professional experience

Work History

Catering Staff Member

Cafe Soleil
El Sobrante, CA
07.2023 - Current
  • Provided excellent service under high-pressure situations, ensuring smooth event operations.
  • Created a welcoming experience by authentically greeting all guests in a friendly and courteous manner
  • Assisted in training new employees on customer engagement techniques and store policies.
  • Collaborated with team members to maintain a clean and organized work environment, enhancing guest satisfaction.
  • Efficiently processed transactions while adhering to cash handling protocols.
  • Increased efficiency by assisting in equipment setup, breakdown, and maintenance during events.
  • Demonstrated flexibility in handling diverse catering needs, from small gatherings to large corporate events.
  • Cleaned and organized kitchen, dining and service areas.
  • Prepared and cooked diverse menu items following established recipes and food safety guidelines.

Fire Wings Sever/Cook

FireWings
1424 Pinole Valley, RD, Pinole Ca 94564
09.2025 - 01.2026
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Cultivated warm relationships with regular customers.
  • Demonstrated strong multitasking skills by managing multiple
  • Prepared diverse menu items following seasonal recipes and culinary standards.
  • Operated fryer equipment efficiently to ensure consistent food quality and safety standards.
  • Monitored cooking temperatures and times to maintain optimal frying conditions.

St Callistus Church

Church Volunteer
El Sobrante, CA
08.2025 - 12.2025
  • Volunteered at church- sponsored outreach events, providing polite, friendly representation
  • Maintained church grounds to upkeep, safe and tidy presentation
  • Coordinated with other volunteers to create a welcoming environment at worship services and special events
  • Sourced and distributed food and supplies to those in need

Education

High School Diploma -

De Anza High School
Richmond, CA

Additional Information

  • De Anza Girls Volleyball Lead Team Manager | El Sobrante CA | 08/2024 - Current
  • ASB Leadership | El Sobrante CA | 06/2024 -Current
  • Cross Country Captain | El Sobrante, CA | 08/2022 - Current
  • Algebra 2/ Geometry High Honors Completion | Richmond, CA | 6/23 - 10/24
  • Seal of Bi-Literacy (Spanish) | El Sobrante, CA | 2019

Languages

English
Proficient
C2
Spanish
Proficient
C2

Timeline

Fire Wings Sever/Cook

FireWings
09.2025 - 01.2026

St Callistus Church

Church Volunteer
08.2025 - 12.2025

Catering Staff Member

Cafe Soleil
07.2023 - Current

High School Diploma -

De Anza High School
Sergio Barba