Serinity Peterson
Shepherdsville
Summary
As an aspiring Culinary Chef, my objective is to obtain a position of employment in the Culinary Pathway and learn financial and leadership aspects while also learning about foods.
Overview
1
1
year of professional experience
Work History
Cashier
Fourteen Foods, Dairy Queen
06.2025 - 12.2025
- Performed cleaning and sanitation procedures to maintain safe environment.
- Completed various Cooking Labs
- Culinary Lab Experience
- Worked effectively in fast-paced environments.
- Operated cash register for cash and credit card transactions with excellent accuracy levels.
Education
Highschool - Culinary 1 and 2 Pathway
Bullitt Central
05.2027
Skills
- Communication
- Leadership
- Customer service
- Cash handling
- Cleaning and sanitizing
- Teamwork and collaboration
Timeline
Cashier
Fourteen Foods, Dairy Queen
06.2025 - 12.2025
Highschool - Culinary 1 and 2 Pathway
Bullitt Central