Summary
Overview
Work History
Education
Skills
Timeline

Shamelle Bryant

Baker, Cleaner,
Albany,NY

Summary

Dynamic baker with a proven track record at Uncommon Grounds Gourmet, excelling in recipe creation and employee training. Enhanced customer satisfaction through high-quality baked goods and innovative seasonal recipes. Skilled in time management and multitasking, contributing to increased production efficiency and a collaborative team environment.

Overview

17
17
years of professional experience

Work History

Baker,prep

Uncommon Grounds Gourmet
03.2003 - 03.2020
  • Operated and maintained bakery equipment, including ovens and mixers.
  • Maintained a safe work environment by strictly adhering to sanitation guidelines and addressing potential hazards promptly.
  • Produced consistently high-quality baked goods for customers.
  • Contributed to team success by training new employees on baking techniques, safety protocols, and equipment operation.
  • Increased production efficiency through effective time management and multitasking during busy periods.
  • Developed creative seasonal recipes, attracting new customers and increasing bakery sales.
  • Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
  • Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
  • Maintained accurate inventory of baking supplies and ingredients.
  • Complied with health and safety codes to protect staff and customers.
  • Trained and supervised new employees on bakery operations and procedures.
  • Provided excellent customer service, answering questions about products and offering personalized recommendations based on individual preferences.
  • Collaborated with team members to complete tasks and maintain smooth running of bakery.
  • Assisted in inventory management, helping maintain appropriate stock levels for essential ingredients and supplies.
  • Increased customer satisfaction with friendly and efficient service.
  • Managed inventory for cost-effectiveness, ensuring no shortage of ingredients and minimizing waste.

Education

Hempstead High, Hempstead Long Island

Skills

Traditional Culture baked goods

Timeline

Baker,prep - Uncommon Grounds Gourmet
03.2003 - 03.2020
Hempstead High - ,

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Shamelle Bryant Baker, Cleaner,