Summary
Overview
Work History
Education
Skills
References
Timeline
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Shane Lara

Camp Verde,AZ

Summary

Versatile Bartender with 10+ years of hands-on experience using correct techniques to expertly prepare alcoholic drinks. Creative and artistic team player with updated knowledge of menu items. Dedicated to providing positive customer experience to build a loyal customer base. In addition, a hospitable server committed to maximizing customer satisfaction and beverage sales. Talented in re-imagining classic cocktails and providing new culinary spin on drinks. Expertise in housekeeping and bar maintenance. Lastly, very familiar with wide range of beers, liquors, wine and cocktails. Works great with team members to serve customers and meet demands. Always ready to help others and very reliable in keeping bar organized, stocked and ready for customers.

Overview

6
6
years of professional experience

Work History

Bartender

JTs Steakhouse
Camp Verde, AZ
02.2023 - 03.2024
  • Ensured proper organization of storeroom inventory for supplies such as cups, napkins, and straws.
  • Oversaw the closure of each shift by verifying and reconciling funds in the cash drawer with utmost accuracy.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Stocked ice bins and coolers as needed throughout shift.
  • Processed payments accurately and efficiently with POS system.
  • Participated in weekly team meetings to discuss goals and objectives set by management.
  • Maintained inventory of liquor, beer, wine, and other beverage items.

Bartender

Creekside American Bistro
Sedona, AZ
08.2019 - 11.2022
  • Managed cash drawer at the end of each shift ensuring accuracy of funds received.
  • Maintained cleanliness and hygiene standards for the bar area, glassware, utensils, and equipment.
  • Consistently ensured accurate and efficient payment processing through POS system.
  • Collaborated with colleagues in regular team meetings to review and align with organizational targets.
  • Monitored stock levels for liquor, beer, wine, and various beverage items.
  • Followed safety protocols while handling sharp tools or dangerous chemicals.

Bartender

Speakeasy Steakhouse
Sedona, AZ
02.2018 - 01.2019
  • Developed good working relationships with fellow employees through effective communication.
  • Greeted customers and provided excellent customer service.
  • Resolved customer complaints in a professional manner.
  • Poured wine, beer and cocktails for patrons.
  • Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.

Education

High School Diploma -

Oak Creek High School
Oak Creek, WI
05-2005

Skills

  • Beverage Preparation
  • Health codes compliance
  • Suggestive Selling
  • Payment Processing
  • Menu Memorization
  • Food Running
  • Sales expertise
  • Service-oriented mindset
  • Extensive beer knowledge
  • Professional Appearance
  • Performance Improvement
  • Staff Management
  • Courteous
  • Excellent judgment

References

  • Marvin Wesel - (602) 980-0844
  • Don Davis - (928) 300-3273
  • Suzi - (928) 300-3013
  • Sherri Hauser - (928) 600-4675

Timeline

Bartender

JTs Steakhouse
02.2023 - 03.2024

Bartender

Creekside American Bistro
08.2019 - 11.2022

Bartender

Speakeasy Steakhouse
02.2018 - 01.2019

High School Diploma -

Oak Creek High School
Shane Lara