Shareem McBride
Crothall Healthcare Services
Richmond,VA
9
years of professional experience
Dedicated professional skilled in quality assurance and health compliance. Expertise in deep cleaning and effective inventory management ensures high standards in hospitality environments.
Work History
Housekeeper
8 Months- Managed inventory of cleaning supplies, ensuring availability and proper storage.
- Operated cleaning equipment efficiently to enhance productivity and safety.
- Maintained cleanliness and sanitation standards in patient rooms and common areas.
- Conducted regular inspections to identify maintenance needs and ensure compliance with health regulations.
- Implemented time-saving cleaning strategies, improving workflow and efficiency in daily tasks.
- Collaborated with healthcare staff to prioritize cleaning schedules based on patient needs.
- Developed checklists for thorough cleaning processes, enhancing consistency across work areas.
- Disinfected and mopped bathrooms to keep facilities sanitary and clean.
- Disposed of trash and recyclables each day to avoid waste buildup.
Prep Line Cook
7 Months- Prepared ingredients and menu items following standardized recipes and presentation guidelines.
- Collaborated with kitchen staff to ensure timely preparation of meals during peak service hours.
- Operated kitchen equipment efficiently, including slicers, mixers, and ovens, ensuring optimal functionality.
- Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
- Demonstrated adaptability during peak hours by efficiently handling high-volume orders without compromising quality or speed of service.
- Contributed to a positive working atmosphere, fostering teamwork among kitchen staff for seamless service delivery.
Prep/fry Cook
4 Months- Prepared high-quality dishes following standard recipes and presentation guidelines.
- Collaborated with team members to maintain efficient kitchen workflow during peak hours.
- Monitored cooking times and temperatures to ensure optimal dish quality and safety.
- Trained new staff on food preparation techniques and kitchen protocols for consistency.
- Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
- Cleaned, stocked, and restocked workstations and display cases.
- Enhanced food quality by ensuring proper cooking times and temperatures for various fried foods.
- Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
- Prepared food items such as meats, poultry, and fish for frying purposes.
Lead Dishwasher
8 Years- Operated industrial dishwashing equipment to ensure cleanliness and sanitation standards.
- Trained new staff on proper cleaning techniques and safety protocols in kitchen environment.
- Collaborated with kitchen staff to prioritize dishwashing tasks during peak service periods.
- Monitored water temperature and chemical levels to ensure compliance with health regulations.
- Prevented equipment malfunctions by routinely checking dishwasher performance and addressing issues promptly if necessary.
- Enhanced cleanliness standards with thorough sanitization of all dishware, utensils, and cooking equipment.
- Streamlined the workflow for the dishwashing station, increasing overall kitchen productivity.
Stocker/cashier/ Truck Unloader
11 Months- Organized and stocked merchandise to optimize sales floor presentation.
- Maintained inventory accuracy through regular stock checks and adjustments.
- Assisted customers with product inquiries and locating items in-store.
- Collaborated with team members to ensure efficient restocking processes.
- Monitored product expiration dates and removed outdated items from shelves.
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
Education
High School Diploma
Skills
Teamwork
Housekeeping
Bathroom cleaning
Health and safety compliance
Kitchen cleaning
Hospitality background
Deep cleaning expertise
Chemical handling
Quality assurance
Timeline
Housekeeper
Crothall Healthcare Services
02.2026 - CurrentRead More
Prep Line Cook
Bonefish Grill
11.2025 - 06.2026Read More
Prep/fry Cook
ML Steak Modern Chophouse
10.2025 - 02.2026Read More
Stocker/cashier/ Truck Unloader
Family Dollar
09.2019 - 08.2020Read More
Lead Dishwasher
Croaker Spot
10.2017 - 10.2025Read More
George Wythe High School
High School Diploma
Read More