Summary
Overview
Work History
Education
Skills
Relevantexperience
Administrativesupport
Training
Timeline
Generic

SHAWN O'BRIEN

Milpitas,CA

Summary

Seeking Employment in the field of Restaurant Management. My work history shows that I have been in Restaurants as part of a Management Team as well as in operations for a company in the Southern California area for about 6 years, (5 of those years as a part of operations). I am very detail and have seen so much in this industry through the years that I feel I am qualified to do this type of work.

Overview

30
30
years of professional experience

Work History

Assistant Manager

Habit Burger&Grill
San Jose
01.2019 - Current
  • Customer relations
  • Maintained food quality
  • Ordering Inventory
  • Training
  • All office administrative functions leading a Team to success and Growing the Business for the past (5) years…

Kitchen Manager

Hometown Buffets
San Jose
01.2012 - 01.2019
  • Training, Hiring, ordering
  • Maintained food quality
  • Fulfilled all BOH and FOH Duties
  • Knowledge of ordering, inventory control, Labor Control, Training, Hiring..
  • Knowledge of latest programs such as Aloha and Crunch-Time

Assistant Manager

Burger King Franchises
San Francisco
01.2003 - 01.2011
  • Training Hiring-Scheduling-ordering

Kitchen Manager

Pat & Oscar's Restaurant
San Diego
01.1995 - 01.2003
  • Hiring-Training-Cleaning-Scheduling-Food Ordering-Weekly Inventory-Food & Labor Cost Control (stayed with-in companies projected budget in both food and labor for the kitchen)-Averaged around 95% on Health Department food inspections-Opened as the Kitchen Manager of the Irvine location (which was the first one in the Orange County area)
  • Training Department-Assisted in putting together training material for Kitchen-Did restaurant sanitation audits for Orange County locations-Trained and tested MIT'S (Managers In Training) Throughout Orange County and also in San Diego County-Ran monthly classes in Orange County for future Team Trainers and leads in Kitchens
  • Restaurant support-Assisted in the training and opening of the Ontario Mills Pat & Oscars for 3 months (Kitchen only)
  • Front of House Manager-Supported the entire Orange County locations as a Front of House Manager-Ran opening, swing and closing shifts-operated cash draws, ran food, cleared tables, greeted and talked to guest-Front of House Scheduling-Hiring-Training-Overall-Counted draws down-Ran all daily and weekly reports etc.
  • Restaurant Manager-Hiring-Training-Food and Labor Cost Control-In charge of all ordering-Daily and weekly food inventory-Knowledge of Profit and Loss reports-Preparation of all food items-Guest services-LSM (Local Store Marketing)-Had very little turnover in each location I operated and increased sales to 15-20%

Education

Diploma -

Shasta High School
Redding, CA

Computer Information Science - CIS Major

Hartnell College
Salinas, CA
01.1996

Skills

  • Dependable
  • Punctual
  • Efficient
  • Teamwork
  • Responsibility
  • Training
  • Food & Labor Controls
  • Computer Knowledge
  • Interviewing
  • Hiring
  • Sales Increase
  • Machine Operation
  • Micro's
  • Fas-Fax
  • IBM Computer
  • Printers
  • ATM Machines
  • Credit Card Machines
  • Touch Screen Ordering System
  • Aloha
  • Crunch-Time

Relevantexperience

  • Hiring - Training - Food & Labor Controls - Computer Knowledge
  • Interviewed and hired well over 200 staff members. Through the years have trained well over 300 staff members
  • Was able to maintain food and labor controls to company specifications and was able to increase sales by 25% which helped control the bottom line

Administrativesupport

  • In charge of ordering all food and supplies
  • Responsible for food order data entry, using computer
  • In charge of hiring
  • In charge of daily, weekly and end-of-month reports
  • Knowledge of Profit and Loss reports
  • Labor and food control cost

Training

  • One Minute Manager
  • One Minute Manager Leadership
  • Dale Carnegie Time Management
  • The Restaurant Doctor
  • Tom Peters

Timeline

Assistant Manager

Habit Burger&Grill
01.2019 - Current

Kitchen Manager

Hometown Buffets
01.2012 - 01.2019

Assistant Manager

Burger King Franchises
01.2003 - 01.2011

Kitchen Manager

Pat & Oscar's Restaurant
01.1995 - 01.2003

Diploma -

Shasta High School

Computer Information Science - CIS Major

Hartnell College
SHAWN O'BRIEN