Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability and eager to contribute to a dynamic team. Dedicated with a proactive attitude and quickly mastering new skills.
Overview
5
5
years of professional experience
Work History
Emergency Medical Technician
Akwesasne Mohawk Ambulance
Akwesasne, NY
06.2025 - Current
Administered emergency medical care to patients in pre-hospital settings, ensuring adherence to protocols.
Assessed patient conditions rapidly, prioritizing interventions based on severity and urgency of injuries.
Operated and maintained emergency response equipment, ensuring readiness and compliance with safety standards.
Improved patient outcomes by administering appropriate treatments based on thorough assessments of vital signs, physical conditions, and medical histories.
Generalist
CAA
Akwesasne, NY
11.2024 - 03.2025
Skilled at working independently and collaboratively in a team environment.
Proven ability to learn quickly and adapt to new situations.
Worked well in a team setting, providing support and guidance.
Strengthened communication skills through regular interactions with others.
Generalist
Trubloom
Akwesasne, NY
04.2022 - 04.2024
Maintained positive working relationship with fellow staff and management.
Maintained the cleanliness of the packing area by sweeping and mopping floors.
Checked inventory levels and replenished supplies when needed.
Provided guidance on proper cultivation techniques to ensure optimal yield and quality of produce.
Supervised and monitored the growth process of crops, including soil preparation, planting, fertilizing, harvesting and post-harvest handling.
Conducted regular inspections of fields to identify pests or diseases, weeds or other problems that could affect crop yields.
Food Service Worker
HAPPYEEATS
Akwesasne, NY
01.2021 - 04.2022
Utilized point-of-sale systems for taking orders from customers.
Served meals to customers in a friendly and courteous manner.
Maintained cleanliness standards for all service areas including dining room, kitchen and storage areas.
Cleaned kitchen areas, equipment and utensils.
Greeted customers upon arrival in the dining area.
Performed opening and closing duties as assigned by management.
Followed established cash handling procedures when collecting payment from customers.
Organized take-out orders for customers who requested them.
Assisted in the preparation of food items according to recipes and instructions.
Maintained professional demeanor during interactions with customers and co-workers.