Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Shedrick Collier

San Diego,CA

Summary

Dynamic Banquet Manager with proven leadership at Imanage, excelling in venue coordination and guest relations. Recognized for enhancing service quality through exceptional multitasking and attention to detail. Adept at managing high-volume events while fostering teamwork and ensuring accurate cash handling, contributing to seamless operations and memorable guest experiences.

Overview

2026
2026
years of professional experience
1
1
Certification

Work History

Stocker

Krisp

Banquet Manager

Imanage

Banquet Server

Imanage
09.2022 - Current
  • Served appetizers, delivered entrees, and refilled beverages for banquet guests.
  • Managed multiple tasks simultaneously while maintaining composure under pressure in fast-paced banquet environments.
  • Set up banquet tables and chairs based on event requirements.
  • Demonstrated exceptional teamwork by collaborating with fellow servers to maintain a smooth flow of service during large-scale events.

Cashier

Imanage
09.2022 - Current
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers.
  • Provided backup support for other departments when needed, showcasing versatility within the retail environment.

Server

Imanage
09.2022 - Current
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Cultivated warm relationships with regular customers.

Bartender

Imanage
09.2022 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Managed cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Adapted to fast-paced environment, effectively managing multiple drink orders simultaneously without compromising quality.

Banquet Bartender

Imanage
08.2022 - Current
  • Prepared for events by setting up bar, stocking supplies, and arranging tables.
  • Responded to guest questions and requests with friendly and knowledgeable service.
  • Contributed to successful events by setting up mobile bars in various locations according to event specifications.
  • Set up glassware, liquor, and other necessary supplies for special events.

Inventory Coordinator

Krisp
04.2021 - 02.2022
  • Resolved discrepancies between physical counts and electronic records through thorough investigation and reconciliation efforts.
  • Reduced stock discrepancies by diligently investigating variances and resolving issues promptly.
  • Performed full inventory counts every Number days.
  • Improved inventory accuracy by conducting regular audits and implementing an efficient tracking system.

Education

Nutrition

San Diego Mesa College
San Diego, CA

Skills

  • Leadership qualities
  • Venue coordination
  • Team management
  • Staff leadership
  • Guest relations
  • Customer service
  • Attention to detail
  • Multitasking
  • Excellent communication
  • Quick learner

Certification

Food handlers as well as bartender certification... Highschool diploma, wild land fire certificate

Timeline

Banquet Server

Imanage
09.2022 - Current

Cashier

Imanage
09.2022 - Current

Server

Imanage
09.2022 - Current

Bartender

Imanage
09.2022 - Current

Banquet Bartender

Imanage
08.2022 - Current

Inventory Coordinator

Krisp
04.2021 - 02.2022

Stocker

Krisp

Banquet Manager

Imanage

Nutrition

San Diego Mesa College
Shedrick Collier