Sherin Johny
San Jose,CA
Summary
Quiet, workaholic, can cook and bake from spices to pastries, respectful, love what i do
Overview
4
4
Languages
1
1
year of post-secondary education
13
13
years of professional experience
Work History
Head Chef/Lead Line Cook
Malabar coast
Santa Clara, California
08.2021 - Current
- Planned weekly operations to ensure smooth kitchen workflow
- Prepared bulk production and marinated ingredients to meet service demands
- Worked as line cook to support team during service hours
- Managed tasks independently during shifts to ensure smooth operations.
Head cook/ biriyani cook
Bawarchi Indian Restaurant
Fremont, California
05.2019 - 08.2021
- Planning , bulk production, daily biriyani cooking
- Line cooking
- Catering on weekends
Prep Cook
Amber India
Los Altos, California
02.2019 - 05.2019
- Prepping
- Making gravies
- Prepped vegetables, herbs, and spices for Amber India kitchen service.
- Chopped meats and seafood for Indian cuisine recipes.
- Prepared marinades, sauces, and chutneys for daily production.
Appitizer/Dessert Chef
Peacock korriander
Belmont, California
02.2018 - 02.2019
- Prepare appitizer and soups for buffet
- Appetizer line cook
- Make pastries and desserts for party
Line Cook
Mirchi indian restaurent
Issaquah, Washington
10.2017 - 02.2018
- Line cooking
- Prepared Indian curries, biryanis, and tandoori dishes in Mirchi kitchen.
- Operated grills, fryers, and stovetops for daily meal service.
- Chopped vegetables, herbs, and spices for banquet and dine-in orders.
Pastry bakery cook(commi)
Coconut lagoon
Kumarakom , Kerala, india
12.2013 - 07.2016
Pastry Cook Assistant
Carnival cruise
10.2016 - 08.2017
- Preparing desserts for buffet
- Garnishing and plating
- Inventory and ordering
- Bulk production
Education
State Gov/ Central Gov - Bakery And Confectionary
Food Craft Institute
08.2011 - 05.2012
Govt Higher Secondary School
Mala, Kerala , indiaSkills
- Cooking and baking
- Confectionery and pastry preparation
- Spice knowledge
Languages
English
Professional
Hindi
Professional
Malayalam
Professional
Spanish
Elementary
Timeline
Head Chef/Lead Line Cook
Malabar coast
08.2021 - Current
Head cook/ biriyani cook
Bawarchi Indian Restaurant
05.2019 - 08.2021
Prep Cook
Amber India
02.2019 - 05.2019
Appitizer/Dessert Chef
Peacock korriander
02.2018 - 02.2019
Line Cook
Mirchi indian restaurent
10.2017 - 02.2018
Pastry Cook Assistant
Carnival cruise
10.2016 - 08.2017
Pastry bakery cook(commi)
Coconut lagoon
12.2013 - 07.2016
State Gov/ Central Gov - Bakery And Confectionary
Food Craft Institute
08.2011 - 05.2012
Govt Higher Secondary School