Sherri Brewer
Wyoming,MI
Summary
Motivational leader and organizational problem-solver with advanced supervisory, team building and customer service skills. Experience stepping into roles and quickly making positive changes to drive company success.Results-driven production professional prepared for demanding roles in manufacturing and operations management. Proven track record of enhancing production efficiency and maintaining high-quality standards. Focused on team collaboration and adaptability to changing project needs, with strong skills in process optimization and leadership.
Overview
12
12
years of professional experience
Work History
Production Manager
Roskam Foods
Grand Rapids, MI
06.2022 - 06.2025
- Oversaw production schedules, ensuring timely completion of projects while maintaining quality standards.
- Implemented process improvements that enhanced operational efficiency and reduced downtime.
- Developed training programs for new staff, enhancing team competency and performance in production tasks.
- Conducted regular safety audits to ensure compliance with health regulations and industry standards.
- Led continuous improvement initiatives that resulted in streamlined processes and increased output quality.
- Resolved issues quickly to maintain productivity goals.
- Managed multiple projects concurrently, ensuring timely completion and meeting budget constraints.
- Fostered a culture of continuous improvement by encouraging open communication between team members and regularly soliciting feedback on operational procedures.
- Reduced waste and material costs by optimizing resource allocation and inventory management.
- Evaluated employee performance and provided feedback and training as needed.
- Trained employees in most current regulations and practices in effort to prevent mishaps and promote overall safety.
Supervisor
Kraft Heinz
Holland, MI
12.2021 - 06.2022
- Complied with company policies, objectives and communication goals.
- Treated associates with fairness and respect, providing recognition of accomplishments.
- Created training manual for employees to use as reference guide.
Production Supervisor
Hearthside Foods Solutions
Kentwood, MI
06.2013 - 12.2021
- Oversaw daily production operations to ensure efficiency and adherence to safety standards.
- Trained and mentored team members on best practices in manufacturing processes.
- Coordinated cross-functional teams to maintain production schedules and meet targets.
- Developed training materials to enhance staff skills and operational knowledge.
- Conducted performance reviews, providing constructive feedback for continuous improvement.
- Managed team of 100 production associates, overseeing productive production processes and meeting all deadlines.
- SAP and 5s
- Developed training programs that improved team performance and fostered a culture of continuous improvement.
- Conducted root cause analyses to identify areas for improvement and develop targeted action plans.
Education
GED - General
Directions High School
Skills
- SQF
- Haccp
- 5S
- SAP
- Root Cause Analysis
- Processes and procedures
- Decision-making
- Active listening
- Friendly, positive attitude
Timeline
Production Manager
Roskam Foods
06.2022 - 06.2025
Supervisor
Kraft Heinz
12.2021 - 06.2022
Production Supervisor
Hearthside Foods Solutions
06.2013 - 12.2021
GED - General
Directions High School