Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Shrutiben Bhakta

Saint Louis,MO

Summary

Registered Dietitian with a strong foundation in nutrition counseling, culinary education, and community outreach. I approach client care with cultural humility and a commitment to creating inclusive, shame-free spaces. Passionate about supporting people as they navigate food, body image, and well-being through a compassionate and individualized approach.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Clinical Dietitian

Christian Hospital
03.2024 - Current
  • Provide medical nutrition therapy in both inpatient and outpatient settings across diverse patient populations
  • Collaborate with healthcare teams to develop and implement individualized nutrition plans
  • Support patients in navigating GI conditions, food insecurity, and chronic disease with individualized, realistic nutrition guidance

Dietetic Intern

Saint Louis University
06.2023 - 07.2024
  • Completed over 1,000 supervised practice hours in clinical, outpatient, food service, and community settings
  • Conducted nutrition assessments and provided individualized counseling using weight-inclusive and evidence-based approaches
  • Led group and individual education sessions tailored to specific populations and conditions


Manager

Fresh Gatherings Cafe & Farm
01.2021 - 05.2023
  • Led daily operations and supervised front-of-house staff to ensure smooth service and team cohesion
  • Developed seasonal menus and tested recipes that emphasized sustainability and nutrition
  • Trained staff on food safety, allergen protocols, and customer service


Education

Master of Science - Nutrition & Dietetics - Culinary Entrepreneurship

Saint Louis University
07.2024

Bachelor of Science - Nutrition & Dietetics - Culinary Concentration

Saint Louis University
05.2023

Skills

  • Nutrition Counseling & Education
  • Culinary expertise
  • Multicultural sensitivity
  • Communication & Interpersonal Skills

Certification

  • Registered Dietitian (RD)
  • ServSafe Food Protection Manager
  • PreSomm Wine Certification
  • Food Allergy & Gluten-Free Training

Timeline

Clinical Dietitian

Christian Hospital
03.2024 - Current

Dietetic Intern

Saint Louis University
06.2023 - 07.2024

Manager

Fresh Gatherings Cafe & Farm
01.2021 - 05.2023

Master of Science - Nutrition & Dietetics - Culinary Entrepreneurship

Saint Louis University

Bachelor of Science - Nutrition & Dietetics - Culinary Concentration

Saint Louis University

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