Silver Aristide
Davenport
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level as a leader. Ready to help team achieve company goals. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Astute supervisor dedicated to comprehensive leadership for cutting costs and maximizing quality. Great multitasker with training in Guest service management and extensive experience in food service. Committed to enhancing Guests experiences while cutting overall costs.
Overview
10
10
years of professional experience
Work History
Food and Beverage Coordinator
Walt Disney World Magic Kingdom
11.2022 - Current
Outdoor Foods
Food and Beverage Coordinator
Walt Disney World Magic Kingdom
07.2019 - 10.2020
Tony's Town Square Table service, Assignor, Outdoor Foods
Food and Beverage Coordinator
Walt Disney World Magic Kingdom
06.2019 - 07.2019
Columbia Harbour House, Casey's Corner & Tomorrowland Terrace Dessert Party
Trainer
Walt Disney World Magic Kingdom
06.2017 - 06.2019
Relief Coordinator, Trainer, General Teller & Stocker
Lead Valet Attendant
Marriott World Center
07.2017 - 06.2018
- Maneuvered vehicles into designated areas to maximize parking capacity.
- Logged and documented parked vehicle details for accurate records.
- Helped guests unload and load luggage.
- Built positive customer rapport for courteous, friendly and professional service.
Server
Pizza Hut
06.2014 - 04.2016
- Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
- Increased sales significantly by upselling higher-end products to customers.
Education
Associate of Applied Science - Computer Science
Valencia College
Orlando, FL06.2027
Skills
- United Safety Council Champions (March, 22, 2019)
- implementing the five Keys on a daily
- Monitoring Foods using HACCP
- Labor Workload, Products Knowledge, Spoilage
- Sanitizing understanding
- Nutritional Assessments
- Operational Reporting
- Allergen awareness
- Work Area Inspection
Timeline
Food and Beverage Coordinator
Walt Disney World Magic Kingdom
11.2022 - Current
Food and Beverage Coordinator
Walt Disney World Magic Kingdom
07.2019 - 10.2020
Food and Beverage Coordinator
Walt Disney World Magic Kingdom
06.2019 - 07.2019
Lead Valet Attendant
Marriott World Center
07.2017 - 06.2018
Trainer
Walt Disney World Magic Kingdom
06.2017 - 06.2019
Server
Pizza Hut
06.2014 - 04.2016
Associate of Applied Science - Computer Science
Valencia College
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