Summary
Overview
Work History
Education
Skills
Timeline
Generic

Somlawinde Kabore

Silver Spring,MD

Summary

Resourceful Lead Associate recognized for ability to complete tasks with high productivity and efficiency. Skilled in team leadership, process optimization, and project management. Excel at communication, problem-solving, and adaptability, ensuring seamless operations and successful team collaboration.

Overview

6
6
years of professional experience

Work History

Lead Associate

Kettle Cuisine
Savage, MD
02.2023 - Current
  • Coordinated with kitchen staff to ensure timely preparation and delivery of orders.
  • Replenished food items from inventory and rotated ingredients.

  • Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.
  • Implemented food safety and handling procedures to comply with health and safety standards.
  • Trained new team members on proper meat and vegetable preparation techniques.

Lead Associate

Freshly
Savage, MD
06.2019 - 01.2023
  • Created and implemented strategies for improving customer relations, increasing sales, and reducing costs.
  • Helped management stay on top of supply needs by sharing information about low or spoiled inventory.
  • Maintained a clean working environment by delegating tasks appropriately among staff members.

Production Associate

MJ Morgan
Savage , MD
03.2019 - 06.2019
  • Communicated with other departments to coordinate activities related to product delivery.
  • Managed multiple tasks simultaneously while meeting tight deadlines.
  • Provided support to supervisors by completing paperwork, organizing files, and scheduling meetings.
  • Trained new employees on proper use of machinery, safety protocols, and quality control procedures.
  • Stocked shelves with necessary materials needed for production operations.

Education

Associate of Science - Business Accountancy

Institut Des Technologies Modernes Du Devéloppemen
Burkina Faso
05-2012

Skills

  • Cooking techniques
  • Garnishing techniques
  • Temperature monitoring
  • Training new staff
  • Ingredient preparation
  • Sanitation procedures
  • Food presentation
  • Menu planning

Timeline

Lead Associate

Kettle Cuisine
02.2023 - Current

Lead Associate

Freshly
06.2019 - 01.2023

Production Associate

MJ Morgan
03.2019 - 06.2019

Associate of Science - Business Accountancy

Institut Des Technologies Modernes Du Devéloppemen
Somlawinde Kabore