Sonia Megrditchian
San Marcos,CA
Summary
Dynamic Bakery Manager with over four years of experience in customer service. Skilled in task prioritization and multitasking to ensure high standards and customer satisfaction. Hard working employee with customer service, multitasking, and time management abilities.
Overview
1
1
Certification
5
5
years of professional experience
Work History
Albertson's Bakery Manager
Albertson's Companies
San Marcos, California
10.2025 - Current
- Managed daily bakery operations, ensuring efficient workflow and high-quality product output.
- Helped manage daily bakery operations to maintain product quality and freshness.
- Managed inventory tracking and ordering processes to maintain adequate supply levels for baking needs.
- Trained staff on baking techniques and food safety practices.
- Ensured compliance with health regulations and safety standards in the bakery.
- Scheduled employees to keep bakery shifts well-staffed for peak times and holidays.
- Maintained freshness of bakery goods and food in bakery, removing and disposing of stale or outdated items.
- Set up merchandising displays to increase product visibility and appeal.
- Collaborated with team members to maintain a clean and organized workspace.
- Analyzed sales data to improve overall sales
- Collaborated with other managers and department heads to align bakery operations with overall business objectives.
Albertsons Cake Decorator
Albertson's Companies
San Marcos, California
10.2021 - Current
- Collaborated with customers to capture design preferences and themes, ensuring personalized cake creations.
- Guided customers in planning cake vision, aligning color, theme, and size with their unique celebrations.
- Created custom cakes for special occasions such as weddings, birthdays, and anniversaries.
- Designed custom cake designs using various techniques and tools.
- Formulated and executed designs based on customer specifications and visions, delivering customized cake experiences.
- Used piping bags and tips to pipe messages and decorative designs onto cakes.
- Assembled, prepared, decorated, and frosted cakes for purchase.
- Maintained cleanliness and organization of the decorating workspace.
- Answered customer inquiries over the phone and put in special orders in store
Albertsons Baker
Albertson's Companies
San Marcos, CA
08.2021 - Current
- Baked a variety of breads and pastries
- Operated ovens and equipment to produce baked goods according to production schedule
- Ensured cleanliness and organization of baking area, promoting food safety compliance
- Followed food safety standards
- Monitored expiration dates daily and removed expired products, upholding product quality standards
Education
High School Diploma -
San Marcos High School
San Marcos06-2019
Associate of Science - Veterinary Technician
Penn Foster College
Scottsdale, AZ09-2026
Skills
- Food safety compliance
- Inventory management
- Task prioritization
- Multitasking
- Team collaboration
- Customer service
Certification
- Vet Assistant Certificate
Custom Section 1
- Helen Woodward Animal Center- December 2017- Organized a holiday charity for animals for their frosty farm winter event
- Brookdale Senior Living-February 2018-Delivered mail/packages to residents doors, Played games and helped with organizing wellness events and exercises for the elderly
- Seacoast Animal Health Center-September 2026-Shadowed the veterinarian and vet techs/assistants to see daily operations and tasks throughout the day in a clinic setting
Timeline
Albertson's Bakery Manager
Albertson's Companies
10.2025 - Current
Albertsons Cake Decorator
Albertson's Companies
10.2021 - Current
Albertsons Baker
Albertson's Companies
08.2021 - Current
High School Diploma -
San Marcos High School
Associate of Science - Veterinary Technician
Penn Foster College