Sonia Saenz
El Paso,TX
Summary
Dynamic and dependable professional with extensive experience at Flagstone Foods. Proven ability to enhance workflow efficiency and ensure product quality through teamwork and attention to detail. Skilled in operating machinery and training staff, consistently contributing to a positive work environment and achieving production targets.
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
14
14
years of professional experience
Work History
Line Support 1
Flagstone Foods
05.2022 - 12.2025
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
Bonding Machine Operator, Assembly Line
Ready One Industries
03.2019 - 06.2020
- Operated machinery to meet production targets and ensure product quality.
- Conducted routine maintenance checks to minimize downtime and enhance equipment performance.
- Collaborated with team members to streamline production processes and improve workflow efficiency.
- Trained new operators on equipment usage, safety protocols, and standard operating procedures.
- Followed detailed instructions to operate machines with accuracy and produce quality products.
- Trained new employees on proper machine operation, ensuring adherence to company standards and safety guidelines.
Meat Wrapper
Food King Supermarkets
01.2018 - 04.2018
- Trained staff on proper meat handling and safety protocols to ensure compliance with health regulations.
- Managed inventory levels by monitoring stock and placing orders for meat products as needed.
- Operated slicing machines and scales to prepare fresh meat products for display in the butcher department.
- Ensured cleanliness and organization of meat preparation areas, adhering to sanitation standards.
- Assisted customers with selections, providing product knowledge and recommendations to enhance shopping experience.
- Collaborated with team members to improve workflow efficiency during peak sales periods.
- Kept shelves and display cases organized, products fronted and expired items removed.
- Conducted regular inspections of products for quality assurance purposes, removing any items that did not meet standards from display cases promptly.
Meat Wrapper, Cashier
Valley Meat Market
05.2015 - 09.2017
- Operated meat processing equipment to ensure high-quality product output.
- Wrapped and labeled various meat products for retail display.
- Maintained cleanliness and organization in meat department to meet health standards.
- Monitored stock levels and communicated inventory needs to management.
- Prepared custom orders for customers, including specialty cuts and marinades, resulting in repeat business.
- Weighed, wrapped and labeled meat products for sale to grocery customers.
- Unloaded new product from delivery vehicles and moved efficiently to cooler and freezer for proper storage.
- Upheld department presentation standards with regular cleaning.
Quality Assurance, Meat Handler
National Beef Packing Plant
02.2012 - 04.2013
- Operated meat processing equipment to ensure product quality and safety standards.
- Monitored inventory levels, assisting in stock management and ordering processes.
- Trained new team members on safety protocols and operational procedures.
- Collaborated with quality assurance teams to maintain compliance with health regulations.
- Streamlined workflow processes to enhance efficiency in meat handling operations.
- Conducted regular inspections of storage areas to uphold cleanliness and organization standards.
- Demonstrated commitment to food safety by consistently checking and maintaining the temperature of meat products in refrigeration units.
- Contributed to a positive work culture by maintaining open lines of communication with colleagues and fostering teamwork among staff members.
- Sanitized surfaces to maintain cleanliness of food service area.
- Inspected meat to perform quality assurance checks.
- Inspected equipment, checking for proper functioning and safety.
Education
High School Diploma -
Socorro High School
Socorro, TX No Degree - Criminal Justice
New Mexico State University
Las Cruces, NMNo Degree - Journalism And Mass Communication
El Paso Community College
El Paso, TXSkills
- Teamwork and collaboration
- Problem-solving
- Attention to detail
- Time management
- Dependable and responsible
- Flexible and adaptable
- Multitasking
- Multitasking Abilities
- Organizational skills
- Organization and time management
- Problem resolution
Languages
English
Native or Bilingual
Spanish
Professional Working
References
Victor Garcia
11860 Flor Del Rio
Socorro TX 79927
915-262-6590
Silvia Vargas
11 Leigh Fisher
El Paso Texas 79906
915-355-8069
Rafael Hernandez (resigned)
11 Leigh Fisher
El Paso Texas 79906
915-803-0162
Timeline
Line Support 1
Flagstone Foods
05.2022 - 12.2025
Bonding Machine Operator, Assembly Line
Ready One Industries
03.2019 - 06.2020
Meat Wrapper
Food King Supermarkets
01.2018 - 04.2018
Meat Wrapper, Cashier
Valley Meat Market
05.2015 - 09.2017
Quality Assurance, Meat Handler
National Beef Packing Plant
02.2012 - 04.2013
High School Diploma -
Socorro High School
No Degree - Criminal Justice
New Mexico State University
No Degree - Journalism And Mass Communication
El Paso Community College