Sonya Golub
Atlanta,GA
Summary
I have worked in the service industry for over seven years now. Most of my experience is in casual to fine dining. I aim to be good at what ever task is presented to me and ask for help only when it is needed. I am not shy about admitting that I do not have all of the answers and I believe that people are better when working together and not competing against each other, but working for a same common goal. I have great work ethic and do my best to not let others, or myself, down.
Overview
18
18
years of professional experience
Work History
Server
Tiny Lou's With Oliver Hospitality
Atlanta, GA
03.2018 - 03.2025
Server
ONE. midtown kitchen
11.2017 - 03.2018
Server/Host
Revival
06.2015 - 03.2017
Assistant/ Building Manager
Robert Mello
04.2013 - 06.2015
Secretary
Phillip N. Golub ATTNY at Law
04.2008 - 09.2008
- Answered and managed incoming and outgoing calls while recording accurate messages.
- Managed office supplies, vendors, organization and upkeep.
Host
Planet Hollywood
08.2007 - 03.2008
- Answered telephone calls and responded to inquiries.
- Assigned patrons to tables suitable for their needs and according to rotation.
Education
3 years of Arts - Arts
Valdosta State University
Valdosta, GASkills
- Energetic, friendly and enthusiastic
- Excellent multi-tasker
- Works well as part of a team
- Retail sales experience
- Strong client-interaction skills
- On time and reliable
- Quick learner
- Good at reading people
- Hard worker
- Service-oriented team player
- Proficient in customer service
- Honest, trustworthy and punctual
Timeline
Server
Tiny Lou's With Oliver Hospitality
03.2018 - 03.2025
Server
ONE. midtown kitchen
11.2017 - 03.2018
Server/Host
Revival
06.2015 - 03.2017
Assistant/ Building Manager
Robert Mello
04.2013 - 06.2015
Secretary
Phillip N. Golub ATTNY at Law
04.2008 - 09.2008
Host
Planet Hollywood
08.2007 - 03.2008
3 years of Arts - Arts
Valdosta State University