Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sophia Clervil

Dedham,Massachusetts

Summary

Outgoing food prepared, offering over 8 years of experience in food preparation roles. Highly skilled in operating kitchen equipment and utensils used for cooking and serving. Training in food safety and sanitation methods and regulations. Good communication skills and excellent attention to detail. Takes and follows instructions accurately.

Overview

6
6
years of professional experience

Work History

Prepared Foods Team Member

Monogram Foods
07.2021 - 01.2023
  • Completed all hot and cold food assignments to meet deadlines for meal preparation.
  • Maintained proper signage and pricing information for displays, cases and counters.
  • Prepared food items by following recipes and product directions.
  • Stored refrigerated and frozen items at correct temperatures to comply with food safety rules.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Stocked and rotated food items according to expiration dates.
  • Prepared menu orders for customers, ensuring quality and visual presentation.
  • Greeted customers with friendly demeanor to enhance positive guest experience.
  • Organized food and products by date and maintained adequate supplies.

Assistant Manager

Wendys International
08.2016 - 03.2021
  • Helped with planning schedules and delegating assignments to meet coverage and service demands.
  • Reviewed sales and gross profit report to assess company efficiency.
  • Created employee schedules to align coverage with forecasted demands.
  • Increased employee performance and job satisfaction to strengthen retention and engagement.
  • Supervised day-to-day operations to meet performance, quality and service expectations.

Education

High School Diploma -

LE Normalien
Port-au-Prince,Haiti
06.2000

Skills

  • Effective Customer Communication
  • Company Quality Standards
  • Proper Storage Procedures
  • Efficient Service
  • Food Safety Standards
  • Chopping Vegetables
  • Safe Work Practices
  • Greeting and Directing
  • Stock Management
  • Food Storage
  • Food Handling Safety
  • Food Preparation
  • Clean and Sanitize Surfaces

Languages

English
Native or Bilingual

Timeline

Prepared Foods Team Member

Monogram Foods
07.2021 - 01.2023

Assistant Manager

Wendys International
08.2016 - 03.2021

High School Diploma -

LE Normalien

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