Host
Saku Ramen
08.2025 - Current
- Coordinated with kitchen staff to streamline seating flow during peak hours.
- Provided menu information, answering guest inquiries with comprehensive knowledge.
- Monitored dining area, maintaining cleanliness and ambiance throughout shifts.
- Collaborated with team members to optimize table turnover rates and enhance guest experience.
- Answered customer questions about hours, seating, and menu information.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.