Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sophie Miller

Fairfield

Summary

Developed exceptional customer service skills in a fast-paced restaurant environment. Possesses strong abilities in communication and teamwork, along with a knack for problem-solving. Extensive knowledge in food handling and safe food practices. Aims to leverage these transferable skills to excel in a new restaurant setting.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Waitress/Bartender

Brownson Country Club
06.2022 - 01.2026
  • Increased overall dining experience by maintaining high standards of cleanliness and organization throughout the restaurant.
  • Managed multiple tables efficiently, ensuring timely order delivery and guest satisfaction.
  • Collaborated with management team to plan and execute special events.

Cabana Superviser

Brownson Country Club
06.2023 - 08.2025
  • Supervised daily operations, ensuring compliance with safety and service standards.
  • Collaborated with management on strategic initiatives to enhance club offerings and experiences.
  • Improved customer satisfaction with timely response to inquiries, addressing concerns, and finding effective solutions.
  • Developed staff scheduling strategies to optimize coverage during peak hours.

Education

Bachelor of Science - Art Education

Southern Connecticut State University
New Haven, CT
05-2026

Associate of Arts - Liberal Arts And Sciences

Housatonic Community College
Bridgeport, CT
05-2024

Skills

  • Team collaboration
  • Attention to detail
  • Safe food handling
  • Customer service

Certification

  • CHRO Sexual Harassment Prevention Training - January 2026
  • ServSafe Food Handler - June 2025

Timeline

Cabana Superviser

Brownson Country Club
06.2023 - 08.2025

Waitress/Bartender

Brownson Country Club
06.2022 - 01.2026

Bachelor of Science - Art Education

Southern Connecticut State University

Associate of Arts - Liberal Arts And Sciences

Housatonic Community College