Summary
Overview
Work History
Education
Skills
Certification
Awards
Personal Information
Groups
Timeline
Generic

Stacey Jones

Tomball

Summary

Dedicated Customer Service Professional experienced in delivering exceptional customer experiences across service, hospitality, and technology-driven environments. Demonstrated adaptability and a strong work ethic while committing to continuous learning and skill development. Focused on leveraging technology to enhance customer satisfaction and drive operational efficiency.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Customer Service Advocate

Ttec (TeleTech) - HealthCare Solutions
Tomball
09.2023 - Current

• Provide responsive, solutions-focused customer support via phone, email, and chat.

  • Documented customer interactions accurately in the system.
  • Managed high-volume calls while maintaining quality standards.
  • Supported implementation of new policies related to patient care.
  • Worked closely with other departments to ensure quality customer service delivery.
  • Delivered fast, friendly, and knowledgeable service for routine questions and service complaints.

• Resolve inquiries efficiently while maintaining high customer satisfaction scores.

• Utilize multiple software systems to manage accounts and troubleshoot issues.

Executive Chef/Manager

The Broadmoor at Creekside/Cantex
The Woodlands
03.2022 - Current
  • Assist in managerial duties such as demonstrating food production techniques.
  • Entering weekly food orders in the computer, entering new residents in the system, and producing tray tickets for residents.

Assistant Cook

West Carroll Health Systems
Oak Grive
10.2020 - 12.2021
  • Prepare and serve meals for patients and guests.
  • Maintained state-recommended food safety standards to promote health and safety.
  • Assisted head cook with menu planning and food preparation, contributing to meal quality.

Education

Associate in Culinary Arts -

Art Institute of Dallas
Dallas, TX

None - Art History

Alcorn State University
Lorman, MS

High school diploma or GED -

Davidson High School
Saint Joseph, LA

Skills

  • Customer Service
  • Client support
  • Culinary Skills
  • Issue resolution
  • Conflict resolution
  • Customer advocacy
  • Customer feedback
  • Customer outreach
  • Communication
  • Effective communication
  • Team collaboration
  • Organizational Skills
  • Time management
  • Flexibility
  • Fast Learner
  • Eagerness to learn
  • Technical support
  • Computer Skills
  • Microsoft Office
  • POS
  • Record management
  • Information management
  • Supervision
  • Management
  • Leadership
  • Restaurant Management
  • Kitchen management
  • Events Management
  • Event Planning
  • Catering
  • Banquet Experience
  • Food Service
  • Serving
  • Serving Experience
  • Host/Hostess
  • Culinary Skills
  • Food Preparation
  • Meal Preparation
  • Culinary techniques
  • Food Production
  • Food Safety
  • Sanitation practices
  • Inventory Control
  • Menu Planning
  • Visual presentation
  • Attention to detail
  • Performance assessment
  • Policy adherence
  • Service operations
  • Call center experience
  • Problem-solving
  • Food Industry
  • Kitchen Experience
  • Information management
  • Problem-solving
  • Customer outreach
  • Service operations
  • Sanitation practices
  • Feedback analysis

Certification

  • Food Handler, 03/22, 03/24, Houston Food handlers card
  • Certified Food Safety Manager, 03/22, 03/26, Food Safety Managers Certificate for the state of Texas.

Awards

  • Achievement Award, 07/17, For going above and beyond your regular duties. For always greeting customers with a smile and executing your daily work tasks.
  • 5th year award, 08/12, For making 5 years of outstanding work.

Personal Information

  • Title: Hard Worker
  • Work Permit: Authorized to work in the US for any employer

Groups

  • ACF/TCA, 09/02, 09/04, ACF is the American Culinary Federation. TCF is Texas Chefs Association.
  • ANFP, 05/23, Present, ANFP is the Association of Nutrition & Food Service Professionals.

Timeline

Customer Service Advocate

Ttec (TeleTech) - HealthCare Solutions
09.2023 - Current

Executive Chef/Manager

The Broadmoor at Creekside/Cantex
03.2022 - Current

Assistant Cook

West Carroll Health Systems
10.2020 - 12.2021

Associate in Culinary Arts -

Art Institute of Dallas

None - Art History

Alcorn State University

High school diploma or GED -

Davidson High School
Stacey Jones