Summary
Overview
Work History
Education
Skills
Timeline
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Stacy Irvan

Russellville,KY

Summary


Manufacturing professional with strong background in overseeing and optimizing production processes. Adept at fostering team collaboration and driving results through effective leadership and problem-solving. Skilled in workflow management, quality control, and meeting production targets while adapting to changing operational needs. Known for reliability and results-driven approach.

Overview

9
9
years of professional experience

Work History

Manufacturing Supervisor

Electrolux
09.2022 - Current
  • Identified problems and implemented effective solutions.
  • Maintained proper inventory levels.
  • Completed production plans by scheduling and assigning personnel to daily tasks.
  • Communicated job expectations and monitored employees.
  • Conducted root cause analysis on production issues, identifying solutions that prevented future recurrence of similar problems.
  • Collaborated with cross-functional teams to achieve production goals and optimize workflow.
  • Maintained open lines of communication between management and staff, fostering trust and transparency throughout the organization.
  • Reduced downtime by conducting regular equipment maintenance and addressing issues promptly.

Operator 3, Launch Team

Electrolux
05.2022 - 09.2022
  • Assisted in training new operators, sharing knowledge of best practices and promoting a culture of teamwork amongst peers.
  • Provided on-the-job training to newly hired workers and team members.
  • Maintained clean and organized work area, setting standard for workplace tidiness and efficiency.

Operator 1, Line P4

Electrolux
03.2022 - 05.2022
  • Operated various types of machinery, demonstrating versatility and adaptability in diverse work environments.
  • Increased overall product quality through meticulous attention to detail during operation processes.

Receptionist

Staples Health Clinic
09.2020 - 03.2022
  • Greeted guests at front desk and engaged in pleasant conversations while managing check-in process.
  • Maintained organized and clean front office area to create professional and welcoming environment for visitors and employees.
  • Scheduled appointments accurately using reservation software, reducing conflicts or doublebookings.
  • Supported administrative tasks such as filing, data entry, and document preparation for more efficient office workflow.
  • Handled sensitive customer information with confidentiality, adhering to company privacy guidelines.
  • Completed all tasks in compliance with company policies and procedures.

Cafeteria manager

Russellville City Schools
09.2016 - 09.2020
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Managed budgets, analyzing financial data to make informed decisions on purchasing and menu pricing.
  • Monitored cash handling procedures closely, ensuring accuracy in transactions and reducing instances of theft or fraud.
  • Inspected kitchen appliances, equipment and work areas to verify functional operation and cleanliness.
  • Delegated daily staff responsibilities and job duties to improve quality of service, individual accountability and sanitary standards.
  • Planned nutritionally-balanced menus for students by studying current dining trends.
  • Coordinated with school administrators to incorporate nutritional guidelines into menu planning, promoting healthier eating habits among students.
  • Implemented cost-control measures to stay within budget while still offering wide variety of meal options.

Education

Bachelor of Arts - Administrative Assistance

CAMPBELLSVILLE UNIVERSITY
Campbellsville, KY

Associate of Applied Science - Business Management

SOUTH CENTRAL KENTUCKY COMMUNITY & TECHNICAL COLLEGE
Bowling Green, KY
01.2015

Skills

  • Quality Assurance Controls
  • Interpersonal Communication
  • Interpersonal Relationship Building
  • Troubleshooting & Resolution
  • Personnel Training & Leadership
  • Lean manufacturing principles
  • Production line management
  • Scheduling coordination
  • Root-cause analysis
  • Cost reduction strategies
  • Team collaboration and leadership
  • Staff supervision
  • Critical thinking
  • Staff development

Timeline

Manufacturing Supervisor

Electrolux
09.2022 - Current

Operator 3, Launch Team

Electrolux
05.2022 - 09.2022

Operator 1, Line P4

Electrolux
03.2022 - 05.2022

Receptionist

Staples Health Clinic
09.2020 - 03.2022

Cafeteria manager

Russellville City Schools
09.2016 - 09.2020

Bachelor of Arts - Administrative Assistance

CAMPBELLSVILLE UNIVERSITY

Associate of Applied Science - Business Management

SOUTH CENTRAL KENTUCKY COMMUNITY & TECHNICAL COLLEGE
Stacy Irvan