Stefania Larmond
Houston,TX
Summary
Versatile Bar Manager/General manager adept at overcoming challenges and streamlining operations. Motivational leader and problem solver. Well-versed in assisting wait staff with drinks and food orders. Experience with nightlife and VIP artist. Excellent relationship-builder and multitasker always ready to support team needs.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Bar Manager
Pass D Jollof
Seattle, WA
05.2025 - 06.2026
- Oversaw daily bar operations, ensuring high-quality service and customer satisfaction.
- Managed inventory levels, optimizing stock control and reducing waste.
- Trained and mentored staff on cocktail preparation and customer engagement techniques.
- Implemented innovative beverage programs, enhancing menu offerings and driving sales.
- Coordinated special events, providing tailored services to meet client expectations.
Bar Manager/General Manager
Zanadu Studios
Auburn, WA
02.2024 - 04.2025
- Closed out cash register and prepared cashier report at close of business.
- Recruited, hired and trained staff on bar practices, customer service standards, and created effective employee schedules maintaining coverage at peak times to minimizing labor costs.
- Designed special drink and cocktail offerings on monthly basis as part of seasonal offerings.
- Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
- Managed logistics, travel, security and catering for high-profile VIP artists performing at the venue.
- Kept alcoholic beverages well-stocked and organized to meet expected demands.
Warehouse Supervisor
Odyssey Logistics & Technology
Kent, WA
02.2022 - 01.2024
- Improved warehouse efficiency by implementing new inventory management systems and processes.
- Managed a team of warehouse workers for optimal scheduling, task delegation, and overall productivity.
- Ensured safety compliance with regular inspections, staff training, and adherence to OSHA regulations.
Head Bartender
The Warf
Miami, FL
09.2020 - 01.2022
- Crafted and served a diverse range of cocktails, enhancing customer satisfaction through personalized service.
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
Skills
- Inventory Replenishment
- Customer Service
- Administrative Support
- Knowledge of Outlook, Word & Excell
- Familiar with SAP/ERP and POS systems
- FOH operations oversight
Certification
- TABC Certificate
- Food Handler`s card
- WA MAST Certificate
- Certified Forklift Operator
Languages
English
Native or Bilingual
French
Native or Bilingual
Haitian Creole
Native or Bilingual
Timeline
Bar Manager
Pass D Jollof
05.2025 - 06.2026
Bar Manager/General Manager
Zanadu Studios
02.2024 - 04.2025
Warehouse Supervisor
Odyssey Logistics & Technology
02.2022 - 01.2024
Head Bartender
The Warf
09.2020 - 01.2022