Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Stephanie Estrada

Spring Creek,NV

Summary

Highly successful Veterinary Technician with significant expertise in anesthesia, surgery, and pathology in small animals. Proven history of building strong rapport with owners to provide seamless pet care and foster exceptional service. Detail-oriented , with 11 years of relevant experience and specific expertise in the veterinary field . Recognized for Fear Free handling and dedication to excellent animal care and client service.

Overview

27
27
years of professional experience
1
1
Certification

Work History

Licensed Veterinary Technician

Aspen Veterinary Clinic
Spring Creek , Nevada
05.2011 - Current
  • Administered medications to animals in treatment and documented changes in condition.
  • Answered owner animal health questions and advised on best care practices.
  • Recorded symptoms and documented medical observations to inform treatment decisions.
  • Carefully clipped nails and trimmed hair around pads and paws, using gentle approach for anxious pets.
  • Analyzed bloodwork and sample results using IDEXX to diagnose diseases and conditions.
  • Triaged incoming patients to determine treatment needs and urgency of care.
  • Provided direct care to patients and assisted with procedures such as radiology, dentistry, critical care and anesthesia.
  • Cleaned and disinfected exam areas, surgical equipment and kennels to prevent diseases and control odors.
  • Swabbed ears to remove wax and dirt, removing extra hair to allow air to circulate freely and avoid infection.
  • Greeted pet owners and went over available services, outlined costs and determined special needs of animals and costs.
  • Collected patient biopsies and blood samples for laboratory analysis.
  • Trained other LVTs in operations and procedures.

Food Server & Bartender

The Pine Lodge
Lamoille , Nevada
05.2007 - 06.2014
  • Asked diners about meals to assess satisfaction and collect vital feedback to improve operations.
  • Arranged and prepared tables for customers to offer memorable experiences to guests and foster repeat business.
  • Kept register accurate through correct billing, payment processing and cash management practices.
  • Elevated customer satisfaction through followup and enthusiastic customer service.
  • Kept updated knowledge of menu and promotions, recommending specific items according to preferences and food allergies.
  • Cultivated warm relationships with regular customers.

Food & Beverage Manager

Gold County Inn & Casino
Elko , Nevada
06.1998 - 01.2007
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Assembled, stored and disposed of food using proper food handling, labeling and safety techniques.
  • Trained and assisted new kitchen staff members.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
  • Managed opening and closing shift kitchen tasks.
  • Managed over 40 employees
  • Increased Profit by 20% annually

Education

Associate of Science - Veterinary Technology

Penn Foster College
Online
06.2016

Skills

  • Post-surgical Monitoring
  • Medical Equipment Maintenance
  • Physical Examination
  • Euthanasia Assistance
  • Anesthesia Administration
  • Surgery and Procedure Preparation
  • Medical Triage

Certification

Licensed Veterinary Technician

Licensed Number

LVT-1174

Timeline

Licensed Veterinary Technician

Aspen Veterinary Clinic
05.2011 - Current

Food Server & Bartender

The Pine Lodge
05.2007 - 06.2014

Food & Beverage Manager

Gold County Inn & Casino
06.1998 - 01.2007

Associate of Science - Veterinary Technology

Penn Foster College

Licensed Veterinary Technician

Licensed Number

LVT-1174

Stephanie Estrada