Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
9
9
years of professional experience
Work History
Production Supervisor
Martins Famous Pastry Shoppe
Valdosta, GA
02.2026 - Current
Oversaw daily production operations to ensure quality and efficiency standards were met.
Trained and mentored team members on safety protocols and operational procedures.
Executed process enhancements to optimize workflow efficiency and minimize downtime.
Organized production staff schedules to optimize resource utilization and reduce labor expenses.
Area Supervisor
Wild Adventures Theme Park
Valdosta, GA
11.2025 - 02.2026
Supervised daily food service operations to ensure compliance with health and safety regulations.
Engaged with customers to gather feedback, fostering positive dining experiences and loyalty.
Kept guest and work areas clean, organized, and sanitized per established standards.
Monitored food inventory and supplies to prevent waste.
Disciplined and motivated staff to achieve challenging objectives in fast-paced culinary environments.
Addressed customer complaints with professional demeanor and used communication and problem-solving skills to resolve issues.
Rehang Supervisor
House of Raeford Farms
Vienna, GA
07.2023 - 10.2025
Supervised daily operations to ensure compliance with safety and quality standards.
Conducted regular performance evaluations, providing constructive feedback to team members for growth.
Resolved issues quickly to maintain productivity goals.
Evaluated team member performance regularly to identify and resolve productivity concerns.
Supervised ongoing daily production phases.
Production Supervisor
Pilgrim Pride
Live Oak, FL
10.2017 - 07.2023
Trained new employees on operational procedures and equipment usage for improved performance.
Coordinated workflow among team members to optimize efficiency and meet production targets.
Supervised daily production activities to ensure adherence to safety and quality standards.
Evaluated employee performance regularly against established benchmarks for ongoing personnel development.
Improved safety standards, conducting regular training sessions and updating safety protocols.