Stephen Ivory
Oklahoma City,OK
Summary
Dynamic culinary professional with extensive experience at Company 1, excelling in food safety and customer service. Proven track record in optimizing kitchen operations and enhancing guest satisfaction through effective communication and teamwork. Skilled in recipe creation and staff training, consistently delivering high-quality dining experiences.
Overview
14
14
years of professional experience
Work History
Chef
1
Oklahoma City, OK
09.2012 - Current
- Prepared and executed diverse menu items according to established recipes and standards.
- Maintained kitchen cleanliness and adhered to food safety regulations consistently.
- Assisted in inventory management, ensuring availability of quality ingredients.
- Collaborated with team members to optimize workflow during peak hours.
Restaurant Food Server
1
09.2012 - Current
- Delivered exceptional customer service in fast-paced dining environment.
- Managed food and beverage orders accurately, ensuring timely delivery to guests.
- Collaborated with kitchen staff to maintain quality standards and optimize workflow.
- Train new employees
Education
Master of Science - Kinesiology
Southern Nazarene University
Bethany, OK05.2009
Skills
Food safety and sanitation
Customer service
Knife skills
Cooking techniques
Kitchen management
Food quality
Food presentation
Meal preparation
Attention to detail
Effective communications
Kitchen operations
Team collaboration
Ingredient knowledge
Verbal and written communication
Kitchen equipment operation
Recipes and menu planning
Hospitality service expertise
Sauce preparation
Recipe creation
Workflow optimization
Staff coordination
Portion and cost control
Cost control
New hire training
Timeline
Chef
1
09.2012 - Current
Restaurant Food Server
1
09.2012 - Current
Master of Science - Kinesiology
Southern Nazarene University