Jump Guard/Cashier/Kitchen Prep Cook
Extreme Jump
Temple
12.2025 - 06.2026
- Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
- Followed food safety guidelines to prevent cross-contamination and spoilage.
- Operated kitchen equipment, ensuring proper use and safety protocols.
- Stocked kitchen with necessary supplies, including food items and utensils.
- Monitored guest activities to ensure safety and compliance with facility rules.
- Conducted regular inspections of equipment and premises for potential hazards.
- Assisted guests in navigating the facility and addressing their inquiries promptly.
- Enforced park policies to maintain a safe and enjoyable environment for all guests.