Summary
Overview
Work History
Education
Skills
Timeline
Generic

Steve Brett

Tukwila

Summary

Motivated kitchen worker with a strong work ethic and attention to detail. Experienced in dishwashing, food preparation, and maintaining cleanliness to ensure compliance with health standards. Aiming to leverage skills in a dynamic kitchen environment.

Overview

15
15
years of professional experience

Work History

Prep and Dishwasher

Salty's On Alki
Seattle, WA
02.2019 - 12.2025
  • Operated commercial dishwashing equipment to maintain cleanliness and efficiency in kitchen operations.
  • Ensured proper sanitation standards by thoroughly cleaning and sanitizing dishes, utensils, and kitchen tools.
  • Organized dishwashing area to facilitate workflow and minimize downtime during peak service hours.
  • Collaborated with kitchen staff to streamline operations and maintain high standards of food safety compliance.
  • Prep all foods and made appetizers

Cashier

Boulevard Park Thriftway
Boulevard Park, Wa
01.2019 - 04.2019
  • Processed customer transactions efficiently using point-of-sale systems.
  • Maintained accurate cash drawer, ensuring all funds accounted for daily.
  • Assisted customers with inquiries, enhancing overall shopping experience.
  • Collaborated with team members to optimize store layout and product displays.

Produce Associate

SARS
Tukwila, WA
01.2018 - 12.2018
  • Managed daily produce inventory to ensure freshness and quality standards.
  • Collaborated with team members to streamline packing and shipping processes.
  • Monitored product displays for compliance with company merchandising guidelines.
  • Trained new associates on safety protocols and operational procedures.
  • Stocked fruits and vegetables and removed old or poor quality products.

Cook

Ocean Peace Inc.
Seattle, WA
05.2018 - 10.2018
  • Prepared diverse menu items adhering to food safety standards and quality guidelines.
  • Coordinated kitchen workflows to ensure timely meal service during peak hours.
  • Streamlined inventory management processes, reducing waste and optimizing ingredient usage.
  • Implemented cost-control measures, maintaining budget adherence while ensuring high-quality meals.
  • Conducted regular equipment maintenance checks, ensuring operational readiness and compliance with safety regulations.
  • This entailed preparing and cooking for a crew of 56 on a catcher/processer vessel in the Bering Sea

Cook

Golden Fleece
Boat Was Based In Kodiak, Alaska
06.2011 - 12.2016
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • This job involved cooking for a 17 member crew on a 110' catcher/ processor providing 3 meals and 3 breakfood meal a day.

Education

Associate of Arts -

Skagit Valley College
Mount Vernon, WA

High School Diploma -

Glacier High School
Seattle, WA

Skills

  • Strong work ethic
  • Cleaning and sanitizing
  • Attention to detail
  • Time management
  • Heavy lifting
  • Punctuality
  • Dishwasher operation
  • Stress tolerance

Timeline

Prep and Dishwasher

Salty's On Alki
02.2019 - 12.2025

Cashier

Boulevard Park Thriftway
01.2019 - 04.2019

Cook

Ocean Peace Inc.
05.2018 - 10.2018

Produce Associate

SARS
01.2018 - 12.2018

Cook

Golden Fleece
06.2011 - 12.2016

Associate of Arts -

Skagit Valley College

High School Diploma -

Glacier High School