Steven Diaz
North Las Vegas,NV
Summary
Hardworking employee with customer service, multitasking and time management abilities. Reliable cashier, cook, and prep over 2 years of experience working front counter and cooking simple menu items. Team-player with clear communication skills and willingness to help other employees with everything they need. Arrive to work early to prepare for shift and relieve other coworkers on time. Devoted to giving every customer a positive and memorable experience.
Overview
2
2
years of professional experience
Work History
Head Dishwasher
Christian Life College
Stockton, CA, CA
08.2024 - Current
- Followed proper procedures to clean large and unwieldy kitchen supplies.
- Hand-washed items unsuitable for machine washing.
- Stored clean dishes away properly after washing them according to health department guidelines.
- Managed dish area organization and cleanliness.
- Washed and sanitized sinks, trashcans and surfaces to remove excess food waste.
- Scrubbed pots, pans and trays by hand or cleaned using industrial washing machine.
- Operated commercial dishwashing machines efficiently.
Crew Member
Carls Jr
North Las Vegas, NV
10.2022 - 08.2024
- Followed proper food handling methods and maintained correct food temperature for high scores on health inspections.
- Operated fryers and grills according to instructions to maintain safety and food quality
- Clean and change oil filter
- Prepared quality food and labeled, dated and covered items to preserve freshness.
- Conducted daily inspections and maintained food sanitation and kitchen equipment safety reports.
- Portioned out food to specifications to prevent waste
- Produced small to large batches of food items using full range of cooking techniques
- Used grills, deep fryers and griddles to cook food
- Prepared multiple orders at once for speedy service.
- Maintained clean and orderly appearance throughout kitchen and dining area.
- Packaged and bagged cooked food and prepared items.
- Worked closely with cashiers to obtain order information and accurately complete customers' orders
Education
Bachelor of Arts - Business And Administration
Christian Life College
Stockton, CA05-2028
High School Diploma -
Shadow Ridge High School
Las Vegas, NVSkills
- Food Preparation
- Inventory Management
- Ingredient Preparation
- Kitchen Organization
- Cleaning and Sanitation
- Food Storage Safety
- Customer Service
- Food Safety
- Cash Handling
- Food Handler Certification
- Stocking Ingredients
- Multitasking and Prioritization
- Problem-Solving
- Adaptable and Flexible
- Cook
- Cashier
Timeline
Head Dishwasher
Christian Life College
08.2024 - Current
Crew Member
Carls Jr
10.2022 - 08.2024
Bachelor of Arts - Business And Administration
Christian Life College
High School Diploma -
Shadow Ridge High School