Summer Mandler

• Records clients information for potential events & relay it to our to event coordinator
• Assists in creating a formal yet sophisticated atmosphere where businesses can network, give presentations and discuss contracts
• Operating office equipment

• Organized facilities preparation, refreshments and entertainment for gatherings with up to 120

guests.

• Improved communication between team members with clear instructions, resulting in more efficient task execution during events.

• Fine dining etiquette & maintaining the standard our clientele has known for over 20 years
• Communicating with guests via phone and in person
• Creating a functional work environment through directing and design
• In charge of aesthetics for special occasions
• Cash handling
• Knowledge of French & American wines & food pairings
• Food safety
• Resolves conflicts with guests and waitstaff
• Office operations
• Highest rated server by guests.
• Assisted in recruiting, hiring and training of team members.
• Interacted well with customers to build connections and nurture relationships.
• Observed each employee's individual strengths and initiated mentoring program to improve areas of weakness.