Sung Kim

• Contacted underwriters and submitted forms to obtain binder coverage.
• Strengthened traceability by developing organization systems for keeping records, reports, and agendas.
• Responded to customer inquiries and problems to promote great service.

Experience sushi chef with 8 years of experience in preparing authentic Japanese cuisine, specializing in traditional and contemporary sushi techniques. Adept at handling high-pressure environments, ensuring food safety, and quality. Knowing for exceptional customer service, fostering a positive dining experience by understanding customer preferences. Strong team player, good at working with other staff.