Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tah Htway

Hartford

Summary

Food service worker with 4 years of hands on experience delivering high quality customer service in busy restaurant settings. Efficiently maintained order accuracy and cash handling while maintaining a clean, safe dining environment. Supported front and back of house teams to ensure smooth process. Seeks to grow in a customer facing role and contribute reliably.

Overview

4
4
years of professional experience
1
1
Certification

Work History

PCA Caregiver

Gt Independence
New Britain, CT
02.2025 - Current
  • Provided compassionate personal care services to enhance daily living activities.
  • Assisted clients with mobility, grooming, and personal hygiene tasks.
  • Monitored client health and reported changes to healthcare professionals.
  • Developed individualized care plans in collaboration with multidisciplinary teams.
  • Coordinated transportation for clients to medical appointments and community events.
  • Assisted patients with daily living activities, promoting independence and wellbeing.

Server

Kaliubon Ramen & Sushi
West Hartford, CT
02.2024 - 05.2026
  • Delivered exceptional customer service in high-volume dining environment.
  • Managed food and beverage orders efficiently using point-of-sale system.
  • Assisted in training new servers on menu offerings and service protocols.
  • Handled guest inquiries and concerns promptly, enhancing overall dining experience.
  • Participated in team meetings to discuss service improvements and operational adjustments.
  • Developed strong relationships with regular customers through genuine hospitality efforts leading to repeat business.

Take-Out Server

Outback Steakhouse
Newington, CT
05.2025 - 08.2025
  • Provided exceptional customer service during high-volume take-out periods.
  • Accurately processed orders using point-of-sale systems.
  • Collaborated with kitchen staff to ensure timely food preparation and delivery.
  • Maintained cleanliness and organization of take-out area to enhance efficiency.
  • Monitored inventory levels for take-out supplies, ensuring availability during peak hours.
  • Managed high-volume orders with strong multitasking skills, maintaining accuracy and timeliness.

Host

Red Lobster
Wethersfield, CT
08.2022 - 02.2024
  • Greeted and seated guests, ensuring positive first impressions and efficient table turnover.
  • Managed waitlists and reservations, optimizing seating arrangements for maximum capacity.
  • Collaborated with servers to communicate guest needs and enhance dining experience.
  • Trained new hosts on customer service standards and operational procedures.

Education

Associate of Science -

University Highschool of Science And Engineering
Hartford, CT

Skills

  • Fast learner
  • Ability to work in a team
  • Alcohol safety Certification
  • Team player
  • Cash handling
  • Ability to work under pressure

Certification

• ServSafe Alcohol Certification – South Carolina
• Certified in responsible alcohol service and ID verification

Timeline

Take-Out Server

Outback Steakhouse
05.2025 - 08.2025

PCA Caregiver

Gt Independence
02.2025 - Current

Server

Kaliubon Ramen & Sushi
02.2024 - 05.2026

Host

Red Lobster
08.2022 - 02.2024

Associate of Science -

University Highschool of Science And Engineering