TALIA EMERSON

• Assisted head teacher with the daily routines and activities. Prepared lunch and snack for the children, assisted with after-school care, homework, and projects.

• Maintained food temperatures during preparation and service and recorded food temperatures according to guidelines.
• Practiced infection prevention, hygiene and sanitation, and safe food handling.
• Interacted with staff and residents in a cordial and personable manner.
• Participated in continuous quality improvement activities.
• Consulted with dietary manager for proper cooking techniques.
• Regularly maintained and cleaned equipment and appliances used for cooking and serving.

Recorded inventory of food and ingredients and informed supervisors when supply was low

• Maintained a professional appearance at all times, delivered all mail in a timely manner.
• Lift and slide packages onto conveyor for delivery, loaded packages onto truck for delivery.
• Labeled, scanned, and weighed packages, unloaded and sorted incoming packages.
• Collaborated with team members to organize loads efficiently, maintained a clean and safe working environment.

• Reviews orders prior to pick up for accuracy and purchase-by dates.
• Reported all order discrepancies to team leader or other manager.
• Delivered a high level of assistance by locating products and checking the store system for merchandise at other sites.
• Demonstrated speed and accuracy in order item selection.

• Greets customers and demonstrates excellent customer service skills.
• Helps customers select products, answers questions, and shares product knowledge.
• Creates or updates customer profile records.
• Processes purchases and returns.
• Alerts management of potential security issues.
• Assists with inventory, including receiving and stocking merchandise.
• Helps with the store opening and closing process.

• Customer service: Greet customers, answer questions, and resolve complaints
• Payments: Accept cash, credit, or check, and provide change and receipts
• Restaurant maintenance: Keep the dining room, restroom, and exterior clean, and maintain health and safety standards
• Product preparation: Prepare and package food and drinks, and bag and wrap purchases
• Inventory: Unload and stock inventory, and maintain inventory levels
• Other tasks: Scan goods, issue coupons, and process returns and refunds

• Greeting visitors: Being the first person customers meet when they enter the office.
• Answering phones: Answering calls and directing them to the right people.
• Taking messages: Making sure messages are passed on to the right people in a timely manner.
• Managing email and mail: Responding to emails and other digital correspondence, sorting, and distributing mail.
• Maintaining calendars: Updating appointment calendars and contact information, and sending appointment reminders.
• Preparing rooms: Setting up meeting rooms and preparing agendas and minutes.
• Other clerical tasks: Filing, accepting packages, and performing data entry