Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tammy Mays

Lancaster,PA

Summary

Enthusiastic individual with superior skills in working in both team-based and independent capacities. Bring strong work ethic and excellent organizational skills to any setting.

Overview

2027
2027
years of professional experience

Work History

Team Leader

Y&S Candies
01.2023 - Current
  • Manufacture and package product according to extrusion schedule and packaging needs, making personnel and production changes accordingly
  • Collaborate with Scheduling and other departments to maximize staffing
  • Prepare shift reports and update Teams, SAP/S4 HANA and Augmentir
  • Deliver concise, clear shift reports to maintain continuity
  • Address performance issues and resolve team conflicts to maintain a positive work environment
  • Offer training and support to keep team members motivated and working towards objectives
  • Delegate daily tasks to team members to optimize group productivity
  • Maintain time cards accurately

Conventional Cook

Y&S Candies
01.2014 - 01.2022
  • Prepared and cooked batches according to batch schedule and production needs
  • Communicated with supervisors/team leaders, fellow cooks, QA and other personnel as needed
  • Cleaned equipment as needed/scheduled
  • Fill out all necessary documentation
  • Trained employees on all aspects of cook room procedures including safety
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations
  • Utilized strong multitasking and time management skills

Bakery Associate

Wal-mart Supercenter
01.1997 - 01.2021
  • Assisted customers with requests
  • Decorated cakes per customer instructions
  • Produced bread/donuts for retail per production needs
  • Followed practices to ensure a clean and sanitary work environment
  • Filled in for supervisor in assigning duties to ensure adequate coverage

QA Auditor/POG Developer

Y&S Candies
2008 - 2013
  • Monitored manufacturing process from start to finish
  • Performed inspections to ensure compliance with safety/quality requirements
  • Evaluated product weight data to ensure consistency
  • Documented audit findings and communicated results
  • Communicated with supervisors/team leaders, maintenance and other personnel as needed
  • Developed production procedures, parameters and troubleshooting as POGs for use in training new employees and standardizing practices already in place
  • Collaborated with SMEs to ensure guides covered all necessary procedures and were easy to understand and follow

Education

H.S. Diploma -

Penn Manor High School
Millersville
01-1991

Skills

  • Documentation creation and maintenance
  • Quality assurance standards
  • Production scheduling
  • Team supervision
  • Documentation and reporting
  • Attention to detail
  • Safety processes and procedures
  • Knowledgeable in Excel, Word, SAP, SAP/S4 HANA and Augmentir
  • Leadership and training experience

Timeline

Team Leader

Y&S Candies
01.2023 - Current

Conventional Cook

Y&S Candies
01.2014 - 01.2022

Bakery Associate

Wal-mart Supercenter
01.1997 - 01.2021

QA Auditor/POG Developer

Y&S Candies
2008 - 2013

H.S. Diploma -

Penn Manor High School